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Near Miebashi Station! A hidden bar where you can enjoy cheese raclette and local cheese
[Right in the middle of Kokusai Street!] We offer Kin Agu pork, a brand of Japanese pork!
[Near Kokusai Street] Okinawan style bar
[5 minutes walk from Kokusai Street] Enjoy Medicinal Food and a variety of alcoholic beverages in a hideaway space. You are also very welcome to use the second house ◎
An authentic Steak that you would want to use on a special day. Enjoy carefully aged meat
ふらっと気軽に楽しめる割烹料理。新鮮な海の幸や創作料理も◎特別な日にぴったりな完全個室有
Authentic Okinawan Meat Dishes restaurant. Enjoy shabu shabu made with Okinawa's specialty "Agu pork"
The topic is heating up! Please enjoy the meat delivered directly from the meat center. We handle Omi beef and prefecture-produced beef.
A shabu-shabu shabu specialty store using pure Agu Shimaguro and carefully selected Okinawan vegetables [Kumeya]
5 minutes from Miebashi Station ◆ Great for parties ◎ A creative skewered Fried Skewers food specialty store where you can enjoy original skewers made with carefully selected ingredients at reasonable prices!
Recharge your energy at a cozy hideaway bar where you can enjoy seasonal flavors at a reasonable price! reserved banquets are also welcome♪
We offer irresistible dishes made with carefully selected ingredients! Now accepting reservations for banquets!
[5 minutes from Miebashi Station] Authentic Bistro and carefully selected wines in Kumoji
Yakitori Yoshimine is located in Naha City, Okinawa Prefecture. Enjoy a high-quality Yakitori (grilled chicken skewers) course in a relaxing atmosphere. Open for lunch.
1 minute walk from Makishi Station. Restaurants is adjacent to a craft gin distillery.
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[Completely private rooms available] Experience the charm of Okinawa with dishes made with fresh local ingredients and over 1,000 types of awamori!
[Kokusai Dori] A hidden Izakaya (Japanese-style bar) you can enjoy Okinawan specialties such as Steak, steak, and awamori! Semi-private rooms and group seats are also available.
A la carte dishes made with Okinawan ingredients, oden and sake, which are rarely available in Okinawa, in a stylish space◎