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A new food story created by a sushi chef with a unique background. Enjoy a full course of exquisite sushi.
Authentic Edomae sushi made with expert techniques and exquisite dishes made with Okinawan ingredients, paired with famous sake. Enjoy in a relaxing and relaxing space
[Completely private rooms available] Experience the charm of Okinawa with dishes made with fresh local ingredients and over 1,000 types of awamori!
Authentic Edomae Sushi ingredients are flown in from Tsukiji every day! Among them, the tuna is exquisite! !
[Naha/Kume] A masterpiece made by a skilled craftsman. Enjoy the carefully selected ingredients carefully selected by the owner.
We aim to serve the one and only ultimate Edomae sushi at the birthplace of "Ryukyu-mae"! !
[Hidden place on Kokusai Street] A Japanese-style meal Izakaya (Japanese-style bar) where you can enjoy carefully selected seasonal fish and enjoy the beauty of each season with all five senses.
On Wednesday, June 12th, we will be serving wild bluefin tuna from Okinawa that has been aged for two weeks!
Enjoy exquisite Sushi made with expert skill along with carefully selected sake in a sophisticated setting perfect for entertaining or anniversaries.
Enjoy robatayaki in a semi-private room! Have a fun time at Izakaya (Japanese-style bar)
◆ Oyster 400 yen! Grilled Oyster for 400 yen! Yakigakiya where you can enjoy [Oyster], [grilled Oyster], and [sake]
Exquisite authentic Edomae Sushi with Sharikoma at a shocking price! We are also accepting reservations for spring celebrations and farewell parties!
Uomaru 3rd restaurant NEWOPEN! Enjoy a fun time with delicious fish from the waters near Okinawa and abundant awamori♪
Good quality material! Enjoy authentic Edomae Sushi made with Sharikoma! Now accepting reservations for spring celebrations and farewell parties!
A popular restaurant run by a Sushi chef from Okinawa. Enjoy luxurious seafood in a relaxing space