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The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎
[Invoice-accepting restaurant] 4 minutes from Kitashinchi Station A4-grade Japanese black beef grilled over charcoal for a low-cost and casual dining experience ◆ Private rooms available
[Right next to Osaka Umeda Station] The finest Wagyu beef! Private rooms available! Great for anniversaries and banquets! For Yakiniku (Grilled meat), come to Lab!
Authentic Italian Cuisine from Kitashinchi using carefully selected ingredients! Perfect for anniversaries, special occasions, and of course for everyday use.
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[5 minutes walk from Umeda Station, private room available] 30 types of Japanese sake available! A sake bar where you can enjoy Japanese beef, fresh fish, and sake.
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
~ Accepting welcome and farewell parties! ~ ★ Seats are available for 3 hours! “Affordable course with all-you-can-drink” is popular♪
All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!
Popular Japanese Japanese-style meal, Sushi, and over 50 types of sake★Premier course 3,000 yen off★Completely private room for 4 to 60 people
It's not just about looking good◎ I've seen it on SNS at least once! ! A popular restaurant with delicious Cow tongue and skirt steak♪
[5 minutes walk from Kitashinchi Station] Established in 1967, "Seimei" is hailed as Osaka's representative Chinese restaurant.
Japanese Black Beef prepared by a professional butcher! Enjoy high-quality Yakiniku (Grilled meat) with everyone and melt away in the night in Kitashinchi!
[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
The theme is "grill: grilled" and "vegetables." A simple yet profound cooking method that brings out the flavor of the ingredients.
Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
Authentic Chinese food in bar style. Based on Sichuan and Hong Kong cuisine, we offer a dish full of spiciness, flavor, and numbing sensation! !
[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen