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[Umeda/Private room] Hospitality that connects you with good relationships with “clams”, a high-quality food for beauty and health
[All seats are completely private] The popular all-you-can-eat and drink course starts from 3,850 yen for 2 hours!
A Japanese Black Beef specialty restaurant with private seating that serves carefully selected popular brand beef from all over Japan, including the top three Wagyu beef in Japan.
[Hilton Plaza West 5F near Nishi-Umeda Station] We have private rooms perfect for dinners, engagement ceremonies, and meet-and-greets.
Now accepting reservations for various banquets! 3 minutes walk from Umeda station! ★All seats in private rooms★Course with all-you-can-drink starting from 4,000 yen
[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups
[Smoking allowed at all seats] The deep flavor of Yamato chicken. We are proud of our "chicken Sukiyaki" made with "golden broth" prepared in a traditional Japanese restaurant.
[Can be reserved] Excellent cost performance! All-you-can-eat and drink authentic Chinese food and a variety of drinks♪ Please leave all kinds of banquets to us.
Yakitori, chicken sashimi, and wagyu beef Motsu-nabe (Offal hotpot) are popular♪ All you can drink for 980 yen! Banquet courses and private rooms available. [Smoking allowed inside]
[2 minutes from Nishi-Umeda Station/Kitashinchi Station] Private room space full of Japanese charm. Cook seasonal fish taken out of the fish tank using your favorite method.
[Completely private room | 6 minutes from Umeda Station] Izakaya where Shikoku cuisine is famous and all items Izakaya (Japanese-style bar) at 350 yen! <Various banquet groups are welcome>
[Directly connected to Umeda Station] Authentic Dim sum and other delicacies made by a Hong Kong Dim sum chef at reasonable prices! Great for large parties too!
1 minute walk from JR Kitashinchi Station! ``Onabeya'' is Izakaya (Japanese-style bar) with a warm townhouse-style appearance.
■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■
[Natural Salt Yakiniku (Grilled meat) <Waya Bettei>] Greetings from the reopening
■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■
Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!
1 minute walk from Kitashinchi Station. Open on Saturdays, Sundays, and holidays!
Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.
4 minutes from Higashi Umeda Station ◆ Enjoy a variety of Japanese sake and delicious fish fresh from the farm in a stylish space with indirect blue lighting. Private room available