Steak, Teppanyaki (For Dining wih Friends and Colleagues) in Osaka Sta.

<We have reopened!!>

Chef Masui carefully selects all the ingredients to create a variety of dishes! Kuroge Wagyu beef is rare "Yamato beef"

A new style Restaurants you can enjoy French cuisine and Chinese cuisine in one course! Recommended for a special night such as an anniversary

[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.

Founded 49 years ago. Authentic “taste” created by skillful techniques and spirit cultivated in the home of Osaka.

[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

[Near Osaka Station] Enjoy carefully selected Okonomiyaki and a variety of alcoholic beverages in a stylish space! Can reserved ◎

Umeda Beer Garden with 30 taps of draft beer and international Meat Dishes to enjoy

New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views

Grand Front Osaka 8F◇Enjoy high-quality Kuroge Wagyu beef and carefully selected ingredients from Okinawa with Teppan-yaki right in front of you♪

Comes with a great coupon! Enjoy healthy and nutritious Grilled skewer ♪ ■ A big hit with skewer-loving women ■

One of the largest in Kansai [3 minutes walk from Umeda Station] Authentic Italian Cuisine meat restaurant where you can enjoy "straw-grilled" Steak and oven-baked Neapolitan pizza

We accept reservations for various banquets. We have various seats available depending on the number of people! Please feel free to contact us!

[Hankyu Umeda Station ◎1 minute walk] Welcome to Hawaii in Umeda! ALOHA! !

[1 minute from Kitashinchi Station] You can reserve a private room ☆ Kitashinchi limited courses also available ＊ You can also reserve just a seat ★∇

The theme is "grill: grilled" and "vegetables." A simple yet profound cooking method that brings out the flavor of the ingredients.

[3 minutes from Kitashinchi Station] The ultimate Yakiniku (Grilled meat) grilled by a meat sommelier! We will provide you with a special and memorable time.

[Center of Umeda] Ohatsu Tenjin's creative Teppan-yaki and Okonomiyaki have been supported by one castle in one country for 12 years!

Notice of business days in July and August