Online reservation
Close
★Thanks to you, we have been in business for a quarter of a century! 26th anniversary! [5 minutes walk from Higashi Umeda Station] ○All seats are tatami rooms ○Private rooms available
[Kitashinchi/Completely private rooms available] Enjoy exquisite Japanese Japanese-style meal and delicious sake carefully selected by the proprietress in a relaxing retreat-style space
Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.
4 minutes from Higashi Umeda ◆ Now accepting reservations for blowfish, crab, and soft-shelled turtle! ! Course starts from 3,980 yen by using coupon
Note! Currently, our Instagram and Facebook pages have been compromised. be careful
Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)
[Oebashi/Kitashinchi] We offer a variety of hot pots and a wide variety of exquisite dishes. Private room available for 2 to 20 people ◎For welcome and farewell parties
[Completely private rooms are also available] We offer exquisite swimming tiger blowfish, live crab, and soft-soft-shelled turtle dishes.
◇Located near Umeda, Kitashinchi, Osaka◆Relax yourself with delicious dishes, seasonal cuisine, and tasty sake◇
[Umeda/Dojima] In the quietness of a hideaway in the heart of the city, enjoy the deliciousness that is rich in taste and soul.
We offer seasonal delicacies and Local Cuisine mainly from the ports of call of the Kitamaebune. Don't miss the famous meat soup!
■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■
■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■