Washoku (Japanese cuisine) (Sake) in Osaka Sta.(page 3)

[Smoking allowed at all seats] The deep flavor of Yamato chicken. We are proud of our "chicken Sukiyaki" made with "golden broth" prepared in a traditional Japanese restaurant.

■1 minute walk from Osaka Station/Umeda Station■Please try Osaka's thickest ``Authentic Grilled Butsugiri Beef Tongue''!

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■

[5 minutes walk from JR Osaka Station] Great value for money 120 minutes/all-you-can-eat and drink course All-you-can-eat over 50 types of food!!

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■

Our business hours are changing!

[2 minutes from Hankyu Umeda Station] The all-you-can-drink course is also very popular ♪ [Private rooms available] 6-16 people OK

[5 minutes walk from Umeda Station] Charcoal-grilled chicken, sake, and fresh fish ♪ "Shibari Cow tongue", which is a hot topic on SNS, is now available in Osaka!

[Osaka Ekimae 4th Building B1 Takoyaki Bar/Shinya] This is Izakaya (Japanese-style bar) that mainly serves Osaka's famous takoyaki.

Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)

[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups

[7 minutes walk from Umeda/Osaka Station] All-you-can-eat plan starts with 47 types!

We will never disappoint our chicken-loving customers! Yakiniku (Grilled meat) style Teppanyaki yakitori.

[Sake, local sake, and warm sake shop] A small sake Izakaya (Japanese-style bar) where you can enjoy delicious sake

[Near Kitashinchi Station/For parties] A Japanese-style meal restaurant in Kitashinchi that adults frequent. Definite flavors created by chefs and sake that goes well with them

Casual Sushi made by artisans