Washoku (Japanese cuisine) (For Dates & Sake) in Kitashinchi Sta.

A hideaway where you can enjoy high-quality premium lamb and a wide variety of mutton Meat Dishes

[Saturdays, Sundays, and holidays only! Open for lunchtime drinks from 12:00!] Enjoy Yakitori (grilled chicken skewers), Osaka Minoh beer, and sake

★A specialty Yakitori (grilled chicken skewers) restaurant★Close to the station☆Private rooms available☆Enjoy the rare yakitori♪

[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!

Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.

Authentic Fried Skewers full course with a blend of Japanese and Western style in Kitashinchi! We are open for lunch and dinner.

[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients

A restaurant where you can enjoy teppanyaki cuisine that pays attention not only to the taste but also to the details from the ingredients to the presentation.

[Near Kitashinchi Station/For parties] A Japanese-style meal restaurant in Kitashinchi that adults frequent. Definite flavors created by chefs and sake that goes well with them

[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!

[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen

1 minute from Nishi Umeda. Creates a hideaway space for adults. We offer carefully selected kushikatsu made with carefully selected Kuroge Wagyu beef, foie gras, and more.

We accept reservations for various banquets. We have various seats available depending on the number of people! Please feel free to contact us!

"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!

Enjoy healthy skewered shabu made with fresh vegetables sent directly from farmers ◎ Enjoy a relaxing meal in a private room ~ Smoking allowed

Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake

[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎

[2 minutes walk from Nishi-Umeda] Enjoy the finest tuna and sake carefully selected by a sake brewer at Kitashinchi ☆ All-you-can-drink sake available!

A restaurant specializing in conger eel dishes! We aim to create dishes that you will feel like you have never eaten before!

3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎