Washoku (Japanese cuisine) (Wine) in Kitashinchi Sta.(page 5)

At the back approach to Ohatsutenjin Shrine, enjoy fresh Oyster dishes that can be enjoyed all year round and a wide variety of side dishes with delicious alcohol

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[5 minutes from Kitashinchi Station] Enjoy the best seasonal ingredients! No matter how many times you come, you won't get bored! Completely equipped with private rooms◎

A high-quality space where you can relax and cherish the four seasons and conversation. Here you can enjoy a variety of "hospitality" along with seasonal specialties and famous sake...

8F inside Grand Front! A restaurant with delicious Seafood and Japanese-style meal [directly connected to Osaka Station]

[Hidden alley] A hidden hideaway for adults that is so hidden it's hard to find, with 30 types of sake carefully selected by a sake sommelier

We have many plans that are perfect for entertaining/dining. Conveniently located just 3 minutes walk from major stations in Osaka.

Directly connected to Osaka Station overlooking the city of Umeda Specialty [chili crab] using mud crab, which is rarely seen in Japan

First in Kansai! Clam specialty dining

[Umeda/Private room] Hospitality that connects you with good relationships with “clams”, a high-quality food for beauty and health

At Lucuaire, enjoy the 35-year-old establishment [Ashiya Tengayu] as it is freshly fried right in front of your eyes.

This is a new genre of fisherman's cuisine, run by Maeda, a lifelong chef who pursues delicious ways to eat Seafood.

Izakaya (Japanese-style bar) for adults where you can enjoy fresh fish, seasonal vegetables, and seasonal ingredients ordered from all over the country with alcohol.

[5 minutes from Umeda Station] Enjoy the freshest fish and A5 rank beef in a relaxing Japanese space. From 5,000 yen with all-you-can-drink