Fugu (Pufferfish) (Private Rooms) in Osaka Station, Umeda, Shinchi

[Kitashinchi/Completely private rooms available] Enjoy exquisite Japanese Japanese-style meal and delicious sake carefully selected by the proprietress in a relaxing retreat-style space

Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.

Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)

[Completely private rooms are also available] We offer exquisite swimming tiger blowfish, live crab, and soft-soft-shelled turtle dishes.

Note! Currently, our Instagram and Facebook pages have been compromised. be careful

4 minutes from Higashi Umeda ◆ Now accepting reservations for blowfish, crab, and soft-shelled turtle! ! Course starts from 3,980 yen by using coupon

★Thanks to you, we have been in business for a quarter of a century! 26th anniversary! [5 minutes walk from Higashi Umeda Station] ○All seats are tatami rooms ○Private rooms available

[Umeda/Dojima] In the quietness of a hideaway in the heart of the city, enjoy the deliciousness that is rich in taste and soul.

◇Located near Umeda, Kitashinchi, Osaka◆Relax yourself with delicious dishes, seasonal cuisine, and tasty sake◇

We offer seasonal delicacies and Local Cuisine mainly from the ports of call of the Kitamaebune. Don't miss the famous meat soup!

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■

The Awaji beef Steak and seasonal fish saikyo-yaki are superb! We also welcome reservations for course meals! Private banquet rooms available◎