Restaurants (Shochu) in Osaka Umeda Sta.

Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi

[Near Hankyu Umeda Station] A la carte serving of ``10-year-aged secret red vinegar'' with seasonal sake and snacks.

[All seats are in private rooms] Available for 2 to 100 people ♪ All-you-can-drink course starts from 3,499 yen

The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪

[Female chef] Teppan-yaki where you can enjoy Kuroge Wagyu beef [Tajima beef] A5 Steak, seafood and Creative Cuisine

[Hilton Plaza West 5F] Enjoy Ozaki beef, which is also called a fantasy, with Teppanyaki that brings out the best in the ingredients!

[2 minutes walk from Osaka Station] Enjoy marbled tuna from Mie Prefecture, natural clams from Kuwana, and carefully selected sake in a calm space ♪

Enjoy the best hospitality with seasonal, carefully selected ingredients sourced by the head chef himself. Enjoy in an adult hideaway atmosphere! Fully private rooms available◎

[Right next to Higashi Umeda Station!] Sushi and Tempura Seafood Sushi with private rooms

2 minutes from Hankyu Umeda Station - Enjoy a blissful moment with Omi beef and our specialty "tsuyu shabu." Private rooms available for entertaining and other special occasions.

Opening on July 7th [1 minute walk from Umeda Station] Japanese-style meal Izakaya (Japanese-style bar) with private rooms! All-you-can-drink course starts from 3,800 yen

Enjoy meat sashimi and sharikin sour at a unique neo-popular Cafeterias. Open until 5am the next morning◎

◆Irori hearth grilling on Higashi-dori ◆Enjoy primitive grilling with a live feel! Invoiced!

[2 minutes walk from Umeda Station] Delight in the carefully selected ingredients grilled on the robata, such as fresh seafood and seasonal vegetables ◆ Also suitable for private rooms and group meals

Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.

The one and only Korean sukiyaki that has been loved for over 30 years, “Specialty Seoul Yaki” ■Equipped with a private room with a sunken kotatsu

[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎

[4 minutes from Oebashi Station] Enjoy Japanese-style meal made with seasonal ingredients and carefully selected sake in a clean and relaxing space

Open from 12 noon to midnight! All-you-can-eat from 2,480 yen ◎ Total number of seats: 250 ☆彡

[5 minutes from Umeda Station] Enjoy the freshest fish and A5 rank beef in a relaxing Japanese space. From 5,000 yen with all-you-can-drink