Seafood (Card Payment) in Osaka Station, Umeda, Shinchi

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.

The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪

Opening on July 7th [1 minute walk from Umeda Station] Japanese-style meal Izakaya (Japanese-style bar) with private rooms! All-you-can-drink course starts from 3,800 yen

Monthly reservation-only course where you can enjoy Japanese black beef fillet and rump Steak, seasonal fish, and vegetables.

[Female chef] Teppan-yaki where you can enjoy Kuroge Wagyu beef [Tajima beef] A5 Steak, seafood and Creative Cuisine

We are opening a tempura kappo restaurant as a sister store of "Osaka Odenkyu"! Delicious food in a spacious restaurant in a casual setting ◎

The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎

[3 minutes walk from Osaka Station/Umeda Station] Enjoy aged meat and fish grilled over straw in a private room! Perfect for welcoming parties and entertaining guests.

[Completely private rooms available] A famous restaurant from Hokkaido and Tokyo has opened an authentic Japanese-style meal restaurant in Osaka. Taste the season in a completely private room

2 minutes from Kitashinchi Station ◆ Izakaya (Japanese-style bar) that takes pride in its domestic sheep dishes. Get intoxicated by delicious dishes and carefully selected sake

[Notice]

[5 mins walk from Umeda Station] Fresh fish from the fish tank is cooked on the spot! Over 60 types of sake from all over Japan available ☆

[Kitashinchi/Completely private rooms available] Enjoy exquisite Japanese Japanese-style meal and delicious sake carefully selected by the proprietress in a relaxing retreat-style space

Exquisite sushi made with outstanding craftsmanship in a special space...Expressing ``Sushi Matsui'' with reliable Edomae techniques and playfulness...

[Completely private room] We offer dishes made with fresh seafood and ingredients from Hokuriku Echizen, as well as local sake.

Great value for money ◎ Izakaya (Japanese-style bar) with delicious Seafood | All-you-can-drink courses perfect for corporate banquets | Smoking seating available! Invoice compatible

Limited to 4 groups per day: A gathering of Kitashinchi's finest adults. Enjoy carefully selected Japanese Cuisine and sake in a sophisticated space.

We are open from 12:00 noon to 0:00 noon! All you can eat from 2000 yen ◎ Umeda Neon Yokocho!

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■