Seafood (Cozy Atmosphere & Private Rooms) in Osaka Station, Umeda, Shinchi

Why not come and heal today's fatigue with the home-cooked food prepared by the owner, who has a background in Japanese cuisine, and recharge your energy for tomorrow?

A relaxing Japanese-style Izakaya (Japanese-style bar) with large and small private rooms for everything from casual dining to selection to banquets.

Directly delivered from Awaji Island! Fresh fish and over 25 types of sake!

Limited to 4 groups per day: A gathering of Kitashinchi's finest adults. Enjoy carefully selected Japanese Cuisine and sake in a sophisticated space.

[We now have a completely private room! 】＼Near the station/Casual specialties made with carefully selected fresh fish and seasonal ingredients

[5 minutes from Kitashinchi Station] Enjoy the best seasonal ingredients! No matter how many times you come, you won't get bored! Completely equipped with private rooms◎

◆◆◆◆◆◆◆We are proud of our fresh chicken, seasonal fish, and vegetables. ◆◆◆◆◆◆◆◆◆

3 minutes from Kitashinchi Station ◆ Harmony of supremacy and peace. Enjoy the taste that brings out the maximum flavor of carefully selected ingredients

[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!

Note! Currently, our Instagram and Facebook pages have been compromised. be careful

Chef Masui carefully selects all the ingredients to create a variety of dishes! Kuroge Wagyu beef is rare "Yamato beef"

Entertainment, dinner parties, seasonal kaiseki, wild grouper hotpot, whale, conger eel, moray eel, blackthroat seaperch, daiginjo sake, Kukai Ryujinmaru now in stock

[5 minutes from Kitashinchi Station] The high-quality Japanese space is perfect for entertaining guests. Spend a luxurious time enjoying the flavors of the four seasons.

Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.

The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎

3 minutes walk from Nishi-Umeda Station. A hideaway for adults where you can enjoy carefully selected Japanese Cuisine made with plenty of seasonal fish.

Reopening on Monday, July 8th! Tuna sashimi for 11 yen per plate! Limited to 3 days on July 8th, 9th, and 10th!

[Private rooms available] Please enjoy carefully selected dishes from Yamaguchi Prefecture and local sake from all over the country.