Yakiniku (Japanese BBQ) (Wine & For Business Entertainment) in Osaka Station, Umeda, Shinchi

Miyazaki Prefecture certified “Miyazaki Beef Designated Store”! Only A5 rank Miyazaki beef is used! The appeal is that it’s more reasonable than the real thing ☆

An innovative meat restaurant created by French cuisine chef Hashimoto where you can enjoy Japanese black beef and the four seasons. 3 minutes from Kitashinchi station

[Right next to Osaka Umeda Station] The finest Wagyu beef! Private rooms available! Great for anniversaries and banquets! For Yakiniku (Grilled meat), come to Lab!

5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!

[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch

A Kuroge Wagyu beef specialty store that carefully selects and offers popular brand beef from all over Japan.

[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪

■Notice of change in business hours■

A Wagyu beef specialty store that offers carefully selected top-quality Kuroge Wagyu beef

[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen

We offer A5 rank Wagyu beef purchased from all over the country. Please enjoy the elegant sweetness.

The owner's commitment to female cows - A5 Japanese black beef! “Extraordinary” Yakiniku (Grilled meat), perfect for special occasions ~ A new generation of meat cooking ~

We are accepting orders for meat sales and takeaway! Please contact us by phone for more information!

<We have reopened!!>

[3 minutes from Kitashinchi Station] The ultimate Yakiniku (Grilled meat) grilled by a meat sommelier! We will provide you with a special and memorable time.

[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment

[5 minutes walk from Higashi-Umeda Station] A much-talked-about Yakiniku (Grilled meat) restaurant that focuses on "A5 Kuroge Wagyu beef" that is directly managed by a meat wholesaler!

[3 minutes from Higashi Umeda Station] Enjoy the marriage of carefully selected Kobe beef and wine. Stylish and chic space for entertaining etc.

[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.

If online reservations are full, please call us first!