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Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
Authentic Italian Cuisine from Kitashinchi using carefully selected ingredients! Perfect for anniversaries, special occasions, and of course for everyday use.
Italian Cafeterias for everyday use (^o^) The most convenient in town ◆ Can be reserved for 15 people ◆
Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)
A restaurant with the most delicious paella made with plenty of lobster and seafood
[Nishiumeda/Open until 4am] Boasts over 30 types of Grilled skewer and hot pots (Limited 20% OFF coupon available)
"Popular Bistro with 30 types of wine by the glass" ■Private rooms and terrace available ■Open until 24:00 ■Kitashinchi/Nishiumeda 3 minutes
We accept all kinds of banquets! We are open on Saturdays, Sundays, and holidays! !
Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.
-Enjoy the seasonal flavors of Kyushu with food-