Best Seafood (Sake & Wine) in Watanabebashi Sta.

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]

[5 minutes walk from Nakanoshima Station] Enjoy the taste of a top-class sushi restaurant at an overwhelming cost. Enjoy the finest quality of fresh fish delivered directly from the fishing port

4 minutes walk from Kitashinchi Station. Enjoy the finest Sushi and a la carte dishes in an elegant and relaxing space inspired by a tea room.

Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi

[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.

2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

Reopening on 4/6! Sashisu is a popular store located in a station building with long lines! We do not accept reservations.

[5 minutes from Higobashi Station] Newly opened! Enjoy authentic Edomae Sushi made with seasonal seafood in a quiet Kyomachi moat.

[10 minutes walk from JR Osaka Station] “Light” and “Crispy” hidden Tempura specialty store

Enjoy a blissful moment made with seasonal ingredients and skilled techniques in a sophisticated space [Sushi starts from 440 yen]

[5 minutes walk from Fukushima Station] Enjoy unpretentious “Edomae sushi” in a sophisticated modern Japanese space

You can enjoy a new taste that inherited the taste of [Noriaki Sushi] with carefully selected sushi and side dishes.

[Reservation required] You can enjoy the entire Sushi from "Sushi Akatsuki", which cannot be reserved up to a year in advance.

[Reservation required] Japanese-selection Japanese-style meal course featuring seasonal ingredients from spring, summer, fall and winter. We accept not only anniversaries but also banquets.

To celebrate its third anniversary, the restaurant is returning to its roots with a two-course menu and an à la carte menu, all priced at 9,000 yen (excluding tax).