Yakiniku (Japanese BBQ), Tripe (Sake & Wine) in Oebashi Sta.

Authentic Yakiniku (Grilled meat) as the main ingredient in a calm space! Recommended for dinner parties and entertainment! Private rooms available!

[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch

From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!

Taste the delicious meat. A famous restaurant that you'll want to visit with an empty stomach has opened in Kitashinchi! Attract meat lovers!

Open from 12 noon to midnight! All-you-can-eat from 2,480 yen ◎ Total number of seats: 250 ☆彡

[3 minutes walk from Higashi Umeda Station] “I want you to eat Japanese sheep”

A hideaway where you can enjoy high-quality premium lamb and a wide variety of mutton Meat Dishes

Quality and price achieved by wholesale meat Invoice registration store

Experience for yourself how delicious hormones can be!

[1 minute from Higobashi Station] A casual Grilled skewer bar where you can enjoy high-quality Japanese beef, aged lamb, and offal skewers ◆ Can be reserved for private use

[Directly managed by a meat wholesaler] Enjoy high-quality domestic Wagyu beef Yakiniku (Grilled meat) and shabu shabu in a luxurious space. Semi-private rooms available

[We will be open after 8pm! ] Teppanyaki Grilled skewer and wine, grilled beef offal, grilled ramen, etc.

All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!

[5 minutes walk from Higashi-Umeda Station] A much-talked-about Yakiniku (Grilled meat) restaurant that focuses on "A5 Kuroge Wagyu beef" that is directly managed by a meat wholesaler!

[Invoice-accepting restaurant] 4 minutes from Kitashinchi Station A4-grade Japanese black beef grilled over charcoal for a low-cost and casual dining experience ◆ Private rooms available

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

Currently, the best-selling and highly acclaimed product is homemade samgyetang. (Reservation required)

An innovative meat restaurant created by French cuisine chef Hashimoto where you can enjoy Japanese black beef and the four seasons. 3 minutes from Kitashinchi station

[Hidden Yakiniku (Grilled meat) with no signboard] Enjoy Yakiniku (Grilled meat) prepared by Japanese-style meal chef Matsuura in a completely private room and at the counter.

[A shop with only 3 rooms ☆ All rooms are completely private] A hidden shop where you can enjoy the finest red meat of Kuroge Wagyu beef and fresh special meat ♬