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[Kitashinchi] 10 groups a day, all-you-can-eat, all-you-can-drink 35 types of wine and whiskey each, and enjoy exquisite yakitori made from Kyoto Red Chicken
The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
★★★The season for the finest "raw sea urchin" has begun! We are offering great deals this year as well★★★
[3 minutes walk from Umeda] All-you-can-eat A5 rank Japanese black beef shabu shabu, Sukiyaki, meat Sushi, Sushi, and Tempura ♪
We are open from 12:00 noon to 0:00 noon! All you can eat from 2000 yen ◎ Umeda Neon Yokocho!
[4 minutes walk from Higobashi Station] Enjoy shabu shabu that can only be tasted at our restaurant! ! Introducing scholarship return support system!
[Kitashinchi] 10 groups a day, all-you-can-eat, all-you-can-drink 35 types of wine and whiskey each, and enjoy exquisite yakitori made from Kyoto Red Chicken
[Near Kitashinchi Station] Now accepting reservations for seasonal banquet private rooms! Individuals are welcome to visit us!
The alley behind the back approach of Umeda Ohatsu Tenjin! “Charcoal-grilled yakitori” packed with flavor and “creative shumai” with many unique varieties
[7 minutes walk from Umeda/Osaka Station] All-you-can-eat plan starts with 47 types!
[5 minutes from Yodoyabashi Station] Izakaya (Japanese-style bar) you can enjoy the chef's special Pork Cutlet and alcohol with music ◆ Can be reserved use
[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!
A greedy Izakaya (Japanese-style bar) with Yakitori (grilled chicken skewers) x shabu shabu x Seafood and Sushi is here!
We will be open on Sunday the 14th! We look forward to your reservations!
[1 minute from Higashi Umeda Station] Many popular meat restaurants that look great in photos, such as umami-condensed yukhoe dokku and Kumogakure meat tofu ◎