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Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
Luxurious Japanese-style meal made with plenty of fresh ingredients delivered directly from Awaji Island. Please enjoy your time in a calm space.
Go to a restaurant where you can enjoy rare Hokkaido Suffolk mutton
[5 minutes from Kitashinchi Station] A new yakiniku restaurant run by a Yakiniku (Grilled meat) shop has opened! A5 rank Japanese black beef at a reasonable price ◎ Private rooms available
[Invoice-accepting restaurant] 4 minutes from Kitashinchi Station A4-grade Japanese black beef grilled over charcoal for a low-cost and casual dining experience ◆ Private rooms available
[5 minutes from Kitashinchi Station] Enjoy authentic Bistro cuisine in a hidden space ◆ reserved available, girls' parties, and birthday courses available
[Kitashinchi] All-you-can-eat yakitori made with Kyoto Akajidori chicken for 10 groups per day, all-you-can-drink wine (34 types) and whiskey (52 types).
Kitashinchi We are proud of the finest Fried Skewers and wine prepared by our artisans.
[3 minutes from JR Kitashinchi Station] Affordable prices because you buy a whole cow! Specializing in cows! Enjoy carefully selected brand beef◎
[Kitashinchi/Hondori] Enjoy the finest Chinese Cuisine prepared by a chef from a hotel.
"Celebrating 31 years! A Japanese Izakaya (Japanese-style bar) where you can enjoy sake and wine" ■Private rooms available ■Maximum capacity of 55 people ■5 minutes from Kitashinchi/Yodoyabashi
~Special Kyoto cuisine in Kitashinchi~ Courses starting from 5,000 yen. Hospitality in a completely private room!