Restaurants (Sake & Wine) in Kitahama, Yodoyabashi, Higobashi(page 3)

Lunch dinner courses start this spring ♪ If you want to have a private room course banquet, you can do so at IORI, a quaint Japanese-style house ◎

Welcome and farewell party 6 types of courses [Lean course] [Salty course] [Balance course]

Enjoy delicious skewered dishes in a relaxed atmosphere! Perfect for small gatherings.

≪Special dish from 270 yen≫ Delicious and cheap! A local bar that serves authentic delicacies and local sake ☆ All-you-can-eat Side Dishes for lunch

3 minutes from Higobashi Station ☆ Fresh fish from Kyushu and local sake ☆ Relaxing space [large and small banquets possible, semi-private rooms available] Invoices accepted

"Teppanya Kamigata Mido is a new type of casual teppan cuisine that can be eaten with chopsticks Yodoyabashi Station on the Subway Midosuji Line

3 minutes walk from Kitahama Station! Great value Japanese black beef course with all-you-can-drink from 5,500 yen♪

A variety of dishes made by artisans with a focus on seasonal seafood.

Near Kitahama and Yodoyabashi, we serve the finest charcoal-grilled Yakiniku (Grilled meat). We also offer special charcoal grills. We also have great value party courses and private rooms for large groups.

[5 minutes from Yodoyabashi] A restaurant specializing in chicken dishes where you can enjoy Miyazaki's local cuisine! Private rooms for 2 to 20 people are also available for entertaining guests and families.

Luxurious Japanese-style meal made with plenty of fresh ingredients delivered directly from Awaji Island. Please enjoy your time in a calm space.

[Amazing prices that can only be offered by standing bar! ! 】Most of the dishes are in the 300 yen range☆

The carefully selected Yakitori (grilled chicken skewers) is here. Have the best time at Kitahama Yakitori Ueda

Seasonal Kaiseki Kiri Course 6,600 yen per person, 2 hours of all-you-can-drink included

Perfect for various banquets such as sunnatch, 56cm meat Sushi, popular cheese dakgalbi, all-you-can-eat samgyeopsal, etc.

Enjoy our carefully selected Edo-style eel in a prime location facing the Dojima River.

~Special Kyoto cuisine in Kitashinchi~ Courses starting from 5,000 yen. Hospitality in a completely private room!

[We accept reservations for all kinds of banquets!] Enjoy seasonal ingredients in our daily dishes. Please enjoy the skill of our chefs.

We accept all kinds of banquets! We are open on Saturdays, Sundays, and holidays! !

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.