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The bursting and swirling deliciousness of premium local chicken and the exquisite side dishes.
A chef from Shimanami will deliver "Modern French cuisine" created using seasonal ingredients as the theme.
[Kimiya's Fillet Meat♪] We have prepared everything here: Grilled fillet meat of Nayo Miya General.Materials, sauce, charcoal, grilling table.
★Featured in the Michelin Guide Kyoto/Osaka 2024★