Menu : Sousakuryouri Hanakura

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Dishes using seasonal ingredients and fresh fish

Sousakuryouri Hanakura

(創作料理 華蔵)
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Last updated : 2023/11/27

Cuisine Menu

(税込価格)

Leave it to us plan

Memorial services/celebrations

Reservation required 6,000 yen to 15,000 yen

450 yen series

Shishamo

JPY 450

three

Nagaimo strips

JPY 450

Salt sauce cucumber

JPY 450

french fries

JPY 450

Edamame

JPY 450

550 yen series

Stewed beef tendon

JPY 550

Tuna Yukhoe

JPY 550

Assorted pickles

JPY 550

Demaki

JPY 550

Deep-fried tofu

JPY 550

Fried squid with black sesame seeds

JPY 550

Fried young chicken

JPY 550

Grilled fish fin

JPY 550

tomato and perilla salad

JPY 550

Japanese style tuna seaweed salad

JPY 550

Assorted boat

Please enjoy the platter, which combines carefully selected ingredients and the chef's outstanding skills, bringing together a gorgeous array of dishes.

Funamori (five items)

JPY 10,000

Sea bream, tuna, amberjack, salmon, sweet shrimp

Funamori (nine items)

JPY 30,000

Lobster, abalone, medium fatty tuna, sea bream, salmon, amberjack, squid, horse mackerel, scallop

sliced raw fish

The fresh fish we purchase carefully brings out the flavor of sake and shochu even more.

Assorted sashimi

JPY 1,580

Sashimi for 2-3 people

JPY 2,500

Tai-zukuri or Usuzukuri

JPY 950

each

salmon sashimi

JPY 950

Scallop sashimi

JPY 950

squid sudare sashimi

JPY 1,050

Tuna sashimi

JPY 1,050

Assortment of five types of sashimi

JPY 1,980

Assorted sashimi (2 to 3 servings)

JPY 2,800

Assorted sashimi (4 to 5 servings)

JPY 3,800

Hamayaki

Choose the freshly caught seafood of your choice! Enjoy to your heart's content.

Live spiny lobster

live abalone

live turban shell

crab miso

Scallops

Clam

oyster

squid

red shrimp

Grilled food, one dish, our specialty

Stewed beef tendon

JPY 550

Our specialty

braised pork

JPY 800

Sake Steamed Clam

JPY 850

Grilled sea bream

JPY 850

Fried food/tempura

Fried chicken

JPY 550

Deep-fried sweet shrimp

JPY 600

Assorted tempura

JPY 1,500

Appetizer

Assortment of five types of pickles

JPY 550

Grilled stingray fin

JPY 550

3 types of homemade smoked

JPY 600

gastronomic feast

Enjoy the bounty of the mountains and the delicacies of the sea.

Domestic beef Sukiyaki

JPY 6,000

・Domestic beef 150g ・Onion ・Baked tofu ・Chinese cabbage ・Green onion ・Konnyaku ・Shiitake mushroom ・Chrysanthemum ・Enoki mushroom ・Raw egg

Domestic pork shabu shabu

JPY 5,000

・Domestic pork 150g ・Mizuna ・Tofu ・Chinese cabbage ・Enoki mushrooms ・Shimeji mushrooms

One dish

Mentaiko roll

JPY 700

Annoying

JPY 800

Grilled scallops with butter asparagus

JPY 1,200

boiled food

braised pork

JPY 800

salad

Japanese-style onion salad

JPY 700

bacon salad

JPY 850

◇◇

children's set

JPY 1,300

・Furikake rice ・Fried chicken (2 pieces) ・Fried shrimp (1 piece) ・ Hamburg (1 piece) ・Corn soup ・Seasonal salad

meal

Plum chazuke

JPY 600

With pickled vegetables

Salmon chazuke

JPY 700

With pickled vegetables

Sea bream chazuke

JPY 850

With pickled vegetables

egg porridge

JPY 650

With pickled vegetables

chicken porridge

JPY 800

With pickled vegetables

Hand-rolled Sushi

JPY 1,200

Five pieces

Eel Bar Sushi

JPY 1,900

pottery

Mentaiyaki conger eel

JPY 850

Grilled seseri with salt sauce

JPY 850

grilled chicken

JPY 1,050

Fried food

Seseri tempura

JPY 700

Conger eel tempura

JPY 850

Assorted tempura

JPY 1,500

dessert

Vanilla Icecream

JPY 380

chocolate ice cream

JPY 380

Yuzu sherbet

JPY 480

■■

remarks

*Four in-store spaces to suit different usage scenarios - Comfortable kotatsu seating for 2 to 16 people - Calm table seating with a view of the garden - Seats in front of the open kitchen with a lively atmosphere - Seats for 15 to 30 people Completely private room for banquets * Japanese Cuisine that brings out the flavors of carefully selected ingredients is served with the skill of a master craftsman. *On Sundays, we accept reservations for course meals for 10 people and over 5,000 yen per person. *We have fully private and semi-private rooms that can accommodate up to 80 people.We have fully private and semi-private rooms that are recommended for banquets, entertainment, and dinner parties. (10 to 30 people)

Restaurant information

Details

Restaurant name
Sousakuryouri Hanakura
Categories Izakaya (Tavern)、Seafood、Fugu (Blowfish)
Phone number (for reservation and inquiry)

050-5590-7310

Reservation Availability

Reservations available

※予約のキャンセルに関して、1週間以内は50%・当日のみ100%のキャンセル料金がかかります。
※クーポン利用による特典がある場合は利用条件をご確認いただき、必要であればクーポンを印刷の上、ご持参ください。
※ケータイ・スマホ版では該当のクーポンが掲載されていない場合がございますので、ご注意ください。

Address

大阪府大阪市西区西本町3-1-46 奥内第五ビル 1F

Transportation

3 minutes walk from Exit 3 of Awaza Station on the Subway Chuo Line

176 meters from Awaza.

Opening hours
  • Mon

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 22:00

      (L.O. 21:30)

  • Tue

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sun

    • Closed
  • ■ 営業時間
    年末年始12/31〜1/2はお休みさせて頂きます
Budget

¥4,000~¥4,999

~¥999

Budget(Aggregate of reviews)
~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Table money/charge

お通し330円(税込)

Seats/facilities

Number of seats

90 Seats

( Tatami seats available, horigotatsu seats available, counter seats available, veranda seats available)

Private dining rooms

OK

Over 30 people

There is a private room with a sunken kotatsu (1 room / for 15 to 25 people / with door and wall) There is a private room with a sunken kotatsu (2 rooms / for 6 to 8 people / with curtain partition) There is a private room with a sunken kotatsu (1 room /For 10 to 16 people/Curtain partition))

Private use

OK

For 20-50 people、Up to 20 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about fish,English menu available

Feature - Related information

Occasion

Banquets/party |Alone

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

The opening day

2016.9.12

Phone Number

06-6543-6789