Online reservation
Close
[5 minutes walk from Namba Station] Enjoy the finest Kuroge Wagyu beef / Infection prevention gold sticker certified store
[For anniversaries/entertainment] Dinner time where you can enjoy Teppanyaki Steak at an open counter with a live feel.
[Shinsaibashi right away! ] There are seats available today the 30th! Banquet course with all-you-can-drink from 5,500 yen (tax included) - Great value for money!
[3 minutes from Namba Station] All-you-can-eat Kuroge Wagyu beef Yakiniku (Grilled meat), shabu shabu, and Sukiyaki! Up to 90 people in all private rooms◎
3 minutes from Nihonbashi Station◆Enjoy delicious sake such as carefully selected Japanese black beef and domestic whiskey in a high-quality Japanese space
[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]
[Japanese Yakiniku (Grilled meat) that won't make you feel heavy] Yakiniku (Grilled meat) that is carefully selected for its meat quality, fat content, and producer, served in a relaxed atmosphere.
Close to Yotsubashi Station ◆Buy a whole head of domestic Japanese black beef in a completely private room. Special homemade sauce◆All you can eat from 2500 yen
Reopening on March 9th! Many Korean artists come to our store! Specialty menu Hanasaki Samgyeopsal
≪Near Shinsaibashi Station!!≫ The only place in Minami where you can eat authentic Cold Noodles is the Shinsaibashi store! Delicious Korean Cuisine restaurant♪
Adults can play with fire in a hearth using Kishu Binchotan charcoal
No. 1 in Osaka! Yakiniku (Grilled meat) restaurant with plenty of fresh meat! We have authentic yukhoe made from Kuroge Wagyu beef!
Yakiniku Wabi Sabi is a Yakiniku (Grilled meat) restaurant in Hozenji Yokocho. Enjoy the best meat of the season grilled over charcoal.
[Near Namba Station] Finest Japanese beef, domestic beef! Private rooms available! For anniversaries and parties! All you can eat wagyu beef
[Near Shinsaibashi Station] Adult hideaway private room Yakiniku (Grilled meat) reservations are accepted ♪ 050-5597-4184
All-you-can-drink available on the day <Open 24 hours> Domestic wagyu beef of grade A4 or higher along the Dotonbori River [Private and semi-private rooms available]
We want to be a restaurant that satisfies the soul rather than the stomach. Enjoy the blissful Yakiniku (Grilled meat) prepared by a "meat master" who can talk about meat!
[Opening in June 2024] A fully-attended yakiniku restaurant with all counter seating where the yakiniku chef cooks Yakiniku (Grilled meat) to perfection