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Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆
[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]
Adults can play with fire in a hearth using Kishu Binchotan charcoal
Carefully selected by the master craftsman who has been working on meat for 20 years! ``Excellent Yakiniku (Grilled meat) x freshly cooked clay pot rice'' at a reasonable price! There is a semi-private room♪
I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!
[Namba/Nihonbashi] Enjoy carefully selected Japanese beef in a calm space and our signature sauce.
[Tabelog Yakiniku (Grilled meat) WEST 100 Famous Stores 2022 Selected for the First Time] We purchase carefully selected Wagyu beef selected by our craftsmen, such as A5 Saga Beef
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
Scheduled to reopen on July 1, 2024! Due to renovations, we will be closed from May 7 to the end of June.
Directly connected to Namba Station, this restaurant is perfect for private entertaining or banquets. Enjoy yakiniku (Yakiniku (Grilled meat) Japanese black beef) prepared by a butcher!
[1 minute walk from Nankai Namba Station] Fill up your stamina with fresh clams and beef hormones that fill the iron plate! !
Melting fresh horse sashimi and fresh offal! Reservations are required for the finest Motsu-nabe (Offal hotpot)!