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[3 minutes from Nihonbashi Station/Namba Grand Kagetsuura] A charcoal-grilled restaurant known only to those in the know who prides itself on its Miyazaki Jitō chicken. Course available
[2 minutes from Namba Station] A calm space where you can enjoy domestic fresh fish, chicken, and horse dishes with a variety of drinks. Course available◎
[Delicious Horse Meat Dishes /Lunch banquets also available ◎] Please feel free to contact us by phone to inquire about stock availability!
First landing in Osaka! ! A new sensation of smoked Sukiyaki! !
[Opening in June 2024] A fully-attended yakiniku restaurant with all counter seating where the yakiniku chef cooks Yakiniku (Grilled meat) to perfection
Seasonal ingredients and specialty "Straw-yaki"! A variety of delicious dishes prepared by Japanese-style meal chefs with experience in Japanese cuisine.
Enjoy ``Specially Selected Dynamite Loin'' made with 200g of Japanese Black Beef! I wanted to try eating meat like this once.”
Although it is a hot season, we have received some wild boar meat. Please enjoy it in our Botan hotpot.
[Directly connected to Nankai Namba Station] Rich miso soaks through the plump Japanese beef offal! A restaurant specializing in Motsu-nabe (Offal hotpot) where you can enjoy Kyushu to the fullest
[5 minutes walk from Namba Station] The famous "Yakiton" and more "pork" menu than ever before are packed!
Fresh local vegetables and carefully selected pork grilled over Kishu Bincho charcoal... A shop specializing in pork offal Grilled skewer using Kagoshima's Chami pork ``Yakiton'' ☆
Authentic charcoal grilled using Bincho charcoal! Enjoy the carefully selected flavors to your heart's content ♪ Open until 5am!
Right next to Nihonbashi Station! The owner is Dewaumi Stable, former Makuuchi ``Tsune no Yama''. Authentic Chanko nabe made by former sumo wrestler Nishino Ryu.
四ツ橋駅3分■銘柄豚「石見ポーク」を島根の希少地酒と共に味わい尽くす◆おひとり様も大歓迎◎
There are three things we are particular about: grilling, salt, and sake. A restaurant where yakitori enthusiasts gather