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Kaiseki cuisine for special occasions allows you to enjoy the flavors of domestic ingredients from each season along with Japanese culture through tableware.
Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆
``Kushiage'' prepared by `` Fried Skewers'' is served in an selection course with elaborate seasonal ingredients, accompanied by wine.
Certified as a “restaurant that uses delicious Fukui prefecture soba”!