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2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room
A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
restaurant supervised by a famous store in Akasaka, Tokyo has opened in Namba. Traditional and authentic Edomae nigiri!
``A hideaway for adults in Higashi-Shinsaibashi'' Enjoy beautiful and innovative dishes made with carefully selected seasonal ingredients.
Established over 100 years ago. Sukiyaki shabu shabu from a Kuroge Wagyu beef specialty store located in a purely Japanese-style building in Dotonbori.
[Near Namba and Shinsaibashi Station] All seats are semi-private rooms. We are proud of our seafood and chicken dishes delivered directly from the source, and our local sake! We offer seasonal creative Japanese Japanese-style meal.
Yakiniku Wabi Sabi is a Yakiniku (Grilled meat) restaurant in Hozenji Yokocho. Enjoy the best meat of the season grilled over charcoal.
[Namba Hozenji] An eel restaurant located in a good old alley. Open from 5:30 p.m.
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
You can enjoy your meal slowly in a completely private room.
Go To Eat campaign ♪ [30 seconds walk from Dotonbori Ebisubashi] Fugu from the fish tank is prepared after receiving your order!
[5 minutes from Shinsaibashi Station] Completely private room available! Enjoy carefully selected course meals in a relaxing Japanese space.
[All seats are equipped with private rooms] High-quality “YAKINIKU” that can be enjoyed in a private room with premium female Wagyu beef and wine
[1 minute walk from Namba Station] Now accepting reservations for welcome and farewell party! Up to 40 people ◎ Authentic Japanese-style meal in a Kyomachiya-style restaurant.
[Namba] Uses carefully selected seasonal ingredients. Exquisite Japanese Cuisine made with skillful techniques to decorate each season (completely private rooms available)