Menu : Com

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Have a wonderful time in a Japanese-style space

Com

(混)
Nearest station：
Showacho
[Osaka]
Categories：
Italian
Pasta
Bar
Budget：

JPY 20,000～JPY 29,999

JPY 10,000～JPY 14,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2019/01/06

Cuisine Menu

(税込価格)

----- Philosophy of mixed cooking -----

----- Philosophy of mixed cooking -----

The Teranisi Abeno Tenement House (Registered Tangible Cultural Property No. 270268 by the Agency for Cultural Affairs). These four tenement houses have the four seasons, and the emotions of joy, anger, sorrow and happiness. The number four is associated with death and is a hated number. However, we live our precious daily lives while taking many lives. The act of receiving and eating forms the body and is essential for vital activities.

end one's life and continue one's life

end one's life and continue one's life

Ingredients that exist in nature are not dead; they are a chain of life that continues to live in our bodies by eating them. It's not fireworks, but it's art that disappears. Learning from ``The Universe'', ``Eight Million Gods'', ``One Whole Food'', and ``Knowledge for Disposal'', instead of thinking of old tenement buildings and ingredients as garbage, we bring out the best qualities of the materials and fill in the missing parts. , and once again takes on the brilliance of life. Organic matter, including our bodies, is carbon C. It may turn to ash, but it is also a diamond in the rough.

baton of life

baton of life

Water travels around your body, across trees, flowers, and the ocean, from the sky to the earth, and then to you. Life flows from producers, through markets, to cooks, service personnel, and customers. The connections between various people and their hearts become one plate. This space transcends time and borders, and is both the end and the beginning of a journey.

Analog and digital, horizontal and vertical.

Analog and digital, horizontal and vertical.

The tenement house is a horizontally long analogue We used to be friends as neighbors. The building is vertical and digital. A network that connects you to the world in a box where you don't even know your neighbors. A row house that is a cultural property that gains brilliance as it fades, and whose value increases even more as time passes. The trees that once lived on the earth have now transformed into wooden structures that blend into the town. This tenement house allows us to stop and feel the warmth of an analog world in the digital world that moves at a dizzying pace.

The heartbeat and the ticking of the clock.

The heartbeat and the ticking of the clock.

When we say time is ticking, we are counting the time we have to live. Wasting time is like wasting your life. Life is born and then dies, and that is fixed no matter how rich or poor you are. And most people cannot choose how they die. If you eat three times a day, that's 1095 times a year. We believe that food is not the only product we offer, not only for energy intake, but also for providing valuable time to our customers. Light deepens the shadows, and shadows make the light stand out more, so that you can enjoy the human ibis that stays in your heart. Our aim is to provide hospitality to our customers.

Humans came from the sea and went from walking on four legs to walking on two legs.

Humans came from the sea and went from walking on four legs to walking on two legs.

This is due to the length of the jaw and tongue, the vertical position where gravity is felt from the sideways body, and the residence time of food changes, so the taste changes depending on the digestion and absorption time. In the future, if we spend more time in zero-gravity space, our sense organs, muscles, and human taste receptors will change as well.

Tradition is what was cutting edge and all the rage at the time.

Tradition is what was cutting edge and all the rage at the time.

Understand our roots, go outside the box, evolve flexibly to change on the food stage, and shine the light of various colors and mixed colors.

Restaurant information

Details

Restaurant name
Com（Com）
Categories Italian、Pasta、Bar
Phone number (for reservation and inquiry)

050-5600-8604

Reservation Availability

Reservations Only

①苦手な食材、アレルギー
②お誕生日、接待、観送迎会、記念日
この2点御座いましたら、事前にお知らせくださいませ。

※当日、御予約の 予 定 時 刻を
1 0 分以上の変更があれば、
ご対応させて頂きますので、
直前にでも御一報下さい。
(来店時間予定、早過ぎても遅過ぎても、御料理の仕上がりに影響が御座います。)
Address

大阪府大阪市阿倍野区阪南町1-50-25 寺西家阿倍野長屋

Com - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

Osaka METORO Midosuji Line Showacho Station 55 seconds walk From Exit 4 of Showacho Station, turn left at the intersection where the Shonan Building (Mister Donuts is on the 1st floor) is on your left. Osaka METORO Tanimachi Line Bunnosato Station 5 minutes walk

56 meters from Showacho.

Opening hours

  • Mon

    • 11:30 - 14:00
    • 16:00 - 21:00
    • 21:00 - 23:00

  • Tue

    • 11:30 - 14:00
    • 16:00 - 21:00
    • 21:00 - 23:00

  • Wed

    • 11:30 - 14:00
    • 16:00 - 21:00
    • 21:00 - 23:00

  • Thu

    • 11:30 - 14:00
    • 16:00 - 21:00
    • 21:00 - 23:00

  • Fri

    • 11:30 - 14:00
    • 16:00 - 21:00
    • 21:00 - 23:00

  • Sat

    • 11:30 - 14:00
    • 16:00 - 21:00
    • 21:00 - 23:00

  • Sun

    • 11:30 - 14:00
    • 16:00 - 21:00
    • 21:00 - 23:00
  • ■ 営業時間
    【ランチ】（ENT 13:00）
    （クレジット利用不可）

    【ディナー】(ENT 19:00)

    【Bar】会員制 要予約
    （クレジット利用不可）

    ■ 定休日
    不定休 ===事前に 御問い合わせ下さい === 完全予約制
Budget

￥20,000～￥29,999

￥10,000～￥14,999

Budget（Aggregate of reviews）
￥5,000～￥5,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（JCB、VISA、Master、AMEX、Diners）

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

ディナー営業サービス料5%

Seats/facilities

Number of seats

30 Seats

（ *During banquets/parties, standing: 30 people, seated: 30 people）

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people

Private rooms are only available to customers who have ordered a course in advance. *There are rooms for 4 people (1st floor) and 8 people (2nd floor). Private rooms are available only to customers who have ordered a course in advance. *Private room fee: LUNCH: 500 yen extra, DINNER: 5% extra

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

All seats are non-smoking

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

Date |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Secluded restaurant,House restaurant

Service

(Surprise) Party accommodations,Sommelier

With children

Basically, we ask that you refrain from doing so. It is a very fragile structure. We also ask that you be considerate of our customers who are enjoying their meals leisurely. Only children who can sit quietly for two hours can be accommodated.
Dress code

There is basically no dress code, but please come dressed appropriately. This is a Japanese-style house, so please take off your shoes before entering.
Website

http://com2004.com/

The opening day

2004.9.3

Phone Number

06-6623-4156

Remarks

Credit cannot be used at lunch time and bar time. Credit can be used at dinner time (cannot be used for banquet 5,000 yen and 10,000 yen courses only). Since it is a Japanese-style house, please take off your shoes before entering. There are 15 stairs to the second floor. The estimated time for the course meal is approximately 2 hours. When making an online reservation, please be sure to include an email address that can receive PC email.

Send information by email

Send (by email)