Yakiniku (BBQ Beef) (Wine) in Osaka City

《Certified “Omi beef” designated store》Registered specialty store. "A5 rank Omi beef" at a price that can only be found at a specialty store.

A spectacular banquet for 50 people. 10 private rooms. Choose from a variety of occasions.

※You can also enjoy Sumimiya's cuisine! Enjoy the carefully selected dishes: Fully private rooms available ◎

5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!

Near Shinsaibashi and Namba stations. Enjoy delicious Kobe beef at a reasonable price! Perfect for parties and other occasions.

Lunch has started! Course reservations are only Tabelog! The specialty, thick-sliced tongue with green chili miso and grilled sukiyaki are popular.

[Higashi Umeda 4 minutes] ◆Carefully selected mutton grilled right in front of you. Taste the ultimate dish that overturns the concept of mutton

[Tabelog published average score 3.38, taste 3.21] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste

Adults can play with fire in a hearth using Kishu Binchotan charcoal

[Right next to Osaka Umeda Station] The finest Wagyu beef! Private rooms available! Great for anniversaries and banquets! For Yakiniku (Grilled meat), come to Lab!

[Tabelog Yakiniku (Grilled meat) WEST 100 Famous Stores 2022 Selected for the First Time] We purchase carefully selected Wagyu beef selected by our craftsmen, such as A5 Saga Beef

Yakiniku (Grilled meat) that pursues the finest Yakiniku (Grilled meat)! Tamburian is a must-try!

3 minutes from Nihonbashi Station◆Enjoy delicious sake such as carefully selected Japanese black beef and domestic whiskey in a high-quality Japanese space

[Near Namba Station] Finest Japanese beef, domestic beef! Private rooms available! For anniversaries and parties! All you can eat wagyu beef

From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!

17 years in Tenma/Ogimachi! The famous “Motsu-nabe (Offal hotpot)” is a must-try! Feel free to enjoy Korean Cuisine ♪ reserved OK ◎

All-you-can-drink available on the day <Open 24 hours> Domestic wagyu beef of grade A4 or higher along the Dotonbori River [Private and semi-private rooms available]

An innovative meat restaurant created by French cuisine chef Hashimoto where you can enjoy Japanese black beef and the four seasons. 3 minutes from Kitashinchi station

[Fully private room] "Shinsengumi" will change your concept of meat. Enjoy "Kobe beef" in a stylish, hidden Japanese space.

[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪