Menu : Uoza Okinoya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Creative Japanese-style meal natural red sea bream taimeshi

Uoza Okinoya

(魚座 沖のや)
Nearest station：
Esaka
[Osaka]
Categories：
Seafood
Japanese Cuisine
Izakaya (Tavern)
Budget：

JPY 5,000～JPY 5,999

JPY 1,000～JPY 1,999

Fixed holidays：
Monday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/05/28

Cuisine Menu

(税込価格)

~ Recommended gem ~

[Our most popular] Unigyu (1 piece)

Recommendations

[Our most popular] Unigyu (1 piece)

JPY 550

Among the special dishes, one of the most popular is ``Uni Gyu''. A dish with sea urchin placed on top of grilled wagyu beef and then further grilled. The aroma of grilled meat, the sweet fat of Wagyu beef, and the rich taste of fresh sea urchin spread in your mouth, and you'll be addicted to it once you try it. This is a popular item among our regular customers.

[Specialty] Taimeshi (1 serving)

Recommendations

[Specialty] Taimeshi (1 serving)

JPY 1,320

Famous sea bream rice! This dish is made with rice carefully selected by the owner and wild red sea bream from Wakayama, cooked in a Shigaraki clay pot. *It will take approximately 30 to 40 minutes for the rice to be cooked. Please place your order as soon as possible. *Orders must be made for 2 people or more. *Miso soup and pickles (can be changed to ara soup or clam soup for an additional 110 yen)

～Seasonal rice～

Firefly squid and broad beans cooked in a clay pot (1 portion)

Recommendations

Firefly squid and broad beans cooked in a clay pot (1 portion)

JPY 1,980

Orders must be made for two people.

~ Homemade Karasumi ~

Karasumi radish

Karasumi radish

JPY 1,650

We offer fresh and seasonal fish that we purchase every morning. The menu may change slightly depending on the day.

<Example of menu>

―――☆ Sashimi ☆――――

Fresh fish caught in the morning, directly delivered from Wakayama

Assorted 3 kinds of sashimi (one serving)

JPY 748

selection sashimi prepared by the owner.

Assorted sashimi platter of 5 kinds (1 portion)

Assorted sashimi platter of 5 kinds (1 portion)

JPY 1,078

selection sashimi prepared by the owner.

Sea bream/usuzukuri

JPY 1,320

Sashimi and Grilled Sashimi

JPY 1,650

Hiramezukuri/Thin-zukuri

JPY 1,320

Sagoshi grilled and frosted sashimi

JPY 1,078

Natural Hamamachi Building

JPY 1,078

Sashimi of squid

JPY 1,650

Hamo (conger eel) and grilled frosted sashimi

JPY 1,650

Flat horse mackerel sashimi and seared

JPY 1,320

Kishu Kenken Bonito Sashimi and Seared

JPY 1,320

Raw bluefin tuna made with lean meat

JPY 1,430

Raw bluefin tuna medium-sized tuna

JPY 1,760

―――☆ Firefly squid ☆―――

Hotaru squid with vinegar miso sauce

JPY 858

Firefly Tempura

JPY 968

――――☆ Boiled or charcoal grilled ☆――――

Golden-eyed snapper, salt-grilled and simmered

JPY 1,320

Threadfish grilled with salt and boiled

JPY 1,320

Salt-grilled and simmered hairtail fish

JPY 2,178

Wild yellowtail grilled with salt or boiled

JPY 1,320

Sagoshi grilled with salt and boiled

JPY 1,320

―――☆ Seasonal specialties ☆――――

Sea bream milt ponzu sauce

JPY 748

Small dish of raw yuba and sea urchin

JPY 858

Sea bream miso cucumber

JPY 638

Boiled whitebait and sliced new onions

JPY 748

avocado yolk soy sauce

JPY 638

Shiitake mushroom shrimp surimi Tempura

JPY 858

Okinoya fried chicken wings (one piece)

JPY 330

Pickled eggplant

JPY 638

Tomato with salted kelp

JPY 638

Takoyaki style Hirousu

JPY 638

Japanese black beef roast beef

JPY 1,320

Charcoal grilled Japanese black beef

Charcoal grilled Japanese black beef

JPY 1,760

Beef tataki with flavored vegetables

JPY 748

Beef tendon konnyaku ponzu sauce

JPY 968

Kishu duck with grated wasabi

JPY 858

Kishu duck loin stew

JPY 1,320

Eel cheese spring rolls with Japanese pepper and salt

JPY 968

Deep-fried Sakura Shrimp and New Onion

JPY 1,078

Tempura

JPY 1,320

New onion and sea bream miso sauce

JPY 748

――――☆ Uses Sonezaki Okina Tofu soy milk ☆――――

handmade tofu

handmade tofu

JPY 638

Fried tofu

JPY 638

Fried tofu

JPY 638

――☆ Quick Small dish ☆――――

potato salad

potato salad

JPY 528

Celery and ginger with salted kelp

JPY 528

Squid pickled in miso

JPY 748

Stewed fish liver with umami

JPY 638

Cream cheese tamari soy sauce

JPY 858

~For sake~

How much grated

JPY 638

Cucumber Kinzanji Miso

JPY 528

Pickled Chinese cabbage from Wakayama

JPY 528

Akita specialty Iburigakko cream cheese

Akita specialty Iburigakko cream cheese

JPY 638

～Fried and grilled foods～

Deep-fried tororo kelp and eggplant

Deep-fried tororo kelp and eggplant

JPY 638

White fish with green onion soy sauce using Wakayama soy sauce

JPY 638

Deep-fried young chicken with ego mustard and natural salt

JPY 968

Vegetable Tempura

JPY 748

Assorted seasonal vegetables and fish Tempura

JPY 1,408

Fluffy rolled egg

JPY 748

Fried lotus root pollack scissors

JPY 748

Fried yuba and sesame tofu

JPY 748

JPY 748

・Fried rolls ・Fried scissors

~ Soba/Nyumen ~

Zaru soba (cold)

JPY 748

Karasumi soba (cold)

JPY 1,320

Sea bream soup noodles

JPY 748

~ Warm ~

Steamed clams with sake

JPY 748

clam butter

JPY 748

Small pot of pork and watercress

JPY 968

fish shabu small pot

JPY 1,078

Warm Tofu Hot Pot

JPY 638

～Salad～

Handmade tofu salad

JPY 748

pork shabu-shabu salad

JPY 968

～Rice/Soup～

JPY 1,320

Carefully selected rice and wild red sea bream from Wakayama *Orders must be made for two or more people. Miso soup and pickles (Can be changed to fish soup or clam soup for an additional 110 yen)

Assortment of 5 types of nigiri Sushi

JPY 1,650

We accept take-out Sushi.

Shirasu bowl

JPY 748

Seafood Bowl

JPY 858

Ikura rice bowl

JPY 1,078

JPY 418

Miso soup…220 yen Miso soup with clams…528 yen

～Dessert～

Vanilla ice cream, black sesame ice cream, hojicha ice cream, seasonal fruits

JPY 418

Restaurant information

Details

Restaurant name
Uoza Okinoya（Uoza Okinoya）
Categories Seafood、Japanese Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5593-8879

Reservation Availability

Reservations available

※当日、ご連絡無しで、予約時間から30分過ぎた場合、キャンセル扱いとさせていただきます。
※9名様以上のご予約は、お電話にてお気軽にご相談ください。
Address

大阪府吹田市江の木町3-11 第3ロンヂェビル 2F

Uoza Okinoya - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from Exit 8 of Esaka Station on the Midosuji Line, 2nd floor of the 3rd Longue Building, just up the stairs!

257 meters from Esaka.

Opening hours

  • Mon

    • Closed

  • Tue

    • 17:00 - 23:00

      （L.O. 22:30）

  • Wed

    • 17:00 - 23:00

      （L.O. 22:30）

  • Thu

    • 17:00 - 23:00

      （L.O. 22:30）

  • Fri

    • 17:00 - 23:00

      （L.O. 22:30）

  • Sat

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:30）

  • Sun

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:30）

  • Public Holiday
    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. 22:30）

  • ※最終入店時間は、22:00です。
    ※月曜日は祝日の場合もお休みとなります。
    ※2024年5月28日（火）、29日（水）は、臨時休業いたします。
Budget

￥5,000～￥5,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥6,000～￥7,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT7120901040646

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

お通し代500円頂戴いたします。

Seats/facilities

Number of seats

32 Seats

（ 4 tables with seating for 4, 6 counter seats, 1 sunken kotatsu table with seating for 6, 1 private room with seating for 4）

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 10-20 people

Semi-private rooms available

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Date |Business

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Take-out

With children

Kids are welcome(Elementary school students are welcome)

We do not allow preschoolers to enter the store. We apologize for the inconvenience and thank you for your understanding.
Dress code

Nothing in particular.
Website

https://uoza-okinoya.com/

The opening day

2017.4.19

Phone Number

06-6836-7105

Remarks

*You can bring in cake for celebrations (need to discuss) *Please feel free to call us to discuss reserved reservations. In addition, reserved accept reservations for "courses for 20 to 30 people and 8,000 yen or more per person." Depending on the time of day, we may not be able to accept your request. Please note.

Send information by email

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