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We will be open until December 30th during the year, and from the 4th in the new year. Thank you for your understanding.
A hideout frequented by celebrities ◎We offer Creative Cuisine using seasonal ingredients! reserved for 40 people!
A much-talked-about Yakiniku (Grilled meat) restaurant that focuses on "A5 Kuroge Wagyu beef" that is directly managed by a meat wholesaler. [5 minutes walk from Esaka Station]
3 minutes from Takatsuki City Station◆Kyoto meat, domestically produced Japanese beef purchased by the whole cow, at a reasonable price◎Banquets available for up to 50 people
[2 minutes from Takatsuki City Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy seasonal dishes and a wide variety of sake! Great for drinking and banquets ◎
Bright store! Enjoy seasonal ingredients and Japanese sake ♪ Seafood and charcoal-grilled seafood along with local sake from all over the country...
5 minutes from Ibarakishi Station ◆A store selling raw tongue and raw skirt Yakiniku (Grilled meat) from Kurokaba beef from Kumamoto Prefecture! Enjoy the finest lean meat yakiniku, which has many repeat customers!
[Ryokuchi Koen Station] Enjoy delicious seasonal fresh fish and famous sake at that time ◎ A hideaway-style Izakaya (Japanese-style bar) where you can spend a relaxing time
2 minutes walk from JR Ibaraki Station★ Yakitori (grilled chicken skewers) Ami's three principles★① We prepare the chicken in the shop ② We care about our customers ③ We are particular about the ingredients★
3 minutes from JR Takatsuki Station ◆ Enjoy Horse Meat Dishes made with horse meat directly shipped from Kumamoto in a calm and chic space! Can be reserved
Enjoy fresh fish caught in the morning, delivered directly from Kishu, Kushimoto, and other parts of the country! Equipped with large and small private rooms with kotatsu seats ◎ Have a banquet at Isoichi ◎
One of Hawaii's best Italian Cuisine restaurants has arrived in Japan for the first time in Toyonaka, Hokusetsu. The ultimate taste loved by foreign celebrities.
Enjoy our specialty "Taimeshi" (sea bream rice), the summer delicacy "Hamo" (conger eel), and fresh fish caught that morning of the day in a kaiseki dinner! Private rooms are also available. Lunch is also available.
We accept various banquets! Courses are also available with all-you-can-drink options. Banquets for up to 30 people are also possible!
We are open until 24 hours! Please leave it to us for the best entertainment, welcome and farewell parties, dates, and anniversaries.
◎1 minute walk from Takatsukishi Station! A restaurant where you can enjoy snacks made with carefully selected ingredients, wines carefully selected by sommeliers, and sake.
[Suguh Hattori Tenjin Station] Enjoy marbled wagyu beef with meat quality of grade 4 or higher ◆An old-fashioned Yakiniku (Grilled meat) restaurant that uses ingredients from Oita Prefecture