Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Gokase Gawa
(ごかせ川)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Monday
- All the reviews
- Review of the dinner
- Review of the lunch
- Standard
- Sort by month of visitation
1 - 20 of 98
My favorite grilled eel liver is a must!
Gokasegawa Yao I ordered Hitsumabushi and liver grilled. It was fluffy and delicious, but I was surp...
クリスマスイブのランチ。うな重特上をオーダーメイド後20分程度で到着。
立派なうなぎとごはんもぎっしり。更にはごはんの間にもうなぎ。満足度、申し分無し。
これが美味い以外に言葉無し。
八尾の方に...
公式ならメニュー価格変えてください。
昼からかなり奮発してしまった。
ただ目の前で炭で本格的に焼いてもらうの観れるとそれはそれは嬉しい。関西式の蒸しなしのダイレクト焼き鰻、意識して食うの初めて...
I think you could eat it for about half the price it is now in the past. When you think about cost p...
Restaurant information
Details
| Restaurant name |
Gokase Gawa
|
|---|---|
| Categories | Unagi (Freshwater eel)、Izakaya (Tavern)、Seafood |
| Phone number (for reservation and inquiry) |
072-949-9246 |
| Reservation Availability |
Reservations available |
| Address |
大阪府八尾市太田新町5-114 |
| Transportation |
Train: Get off at Yaominami Station on the Tanimachi Subway Line and walk 20 minutes east. Car: 10 minutes north from the Nishi-Meihan Fujiidera IC. 1,320 meters from Yao Minami. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
OK For 6 people Private room for 6 people available |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment No smoking during lunch hours only Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK 10 cars |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Take-out |
| PR for restaurants |
The taste of this long-established restaurant has been preserved since it was founded in 1975. The eels that the owner personally visits to the source and selects carefully are exquisite!
We source carefully selected eels from Kuwana, Mie Prefecture, Kochi, Tokushima, Aichi, and Kagoshima. The owner personally visits the eel-producing areas to provide customers with "honmamon" eels tha |
年老いた母親を連れて、ちょっと奮発してスタミナをつけさしたろー！！と思って訪問させて頂きました。
仕事で何度か来たことがあるのですが、プライベートでは初めて。今回、注文したのは2/3のうなぎ重と肝吸...