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A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.
A meat bar where you can enjoy Kuroge Wagyu beef menu and all-you-can-drink! All seats are private rooms. Available for 2 to 55 people.
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
Enjoy Sushi and Tempura from one ⭐︎ Enjoy a luxurious moment with red vinegar rice and the finest Tempura ⭐︎
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
We offer a variety of menus using high-quality ingredients at outstanding cost performance ☆ For meat and Sushi, come to Sozo
A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine
Made with red vinegar that has color, aroma, flavor, and richness. Exquisite sushi made with excellent craftsmanship. 3 minutes walk from Umeda/Osaka Station
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
[Now accepting reservations for banquets] A bar where you can enjoy Sushi, Tempura and carefully selected local sake | All-you-can-drink course starts from 4,000 yen
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!
A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi
[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available
Higobashi, Osaka◆Marriage of wine selected by sommelier and authentic Edomae Sushi! Edomae sushi course to enjoy in a private room
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
Fukushima Station◆Enjoy carefully selected dishes made with fresh fish delivered directly from the fishing port, along with local sake from all over the country.
Enjoy sophisticated seasonal Sushi in a high-quality restaurant. We also have special dishes and services for children.
You can enjoy the digital art at the counter and be fascinated by the skilled chefs. Courses start from 8,980 yen.