Unagi (Eel), Anago (Conger eel) (Sake & Wine) in Osaka

A restaurant specializing in conger eel dishes! We aim to create dishes that you will feel like you have never eaten before!

A famous restaurant in Kitahama, Osaka. Densuke Conger Eel Specialty Restaurant attracts people not only from Japan but also from all over the world.

◆An eel specialty store run by an eel wholesaler that has been in business for 90 years. The famous single eel is a masterpiece!

Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.

Authentic Japanese cuisine that can be enjoyed until 2am

Domestic Japanese eel grilled over Tosa Bincho charcoal. Along with natural wine and sake.

《Private rooms available◎》 Enjoy the pure deliciousness of the ``snow crab'', which is full of meat, sweet, and fresh! !

Enjoy our carefully selected Edo-style eel in a prime location facing the Dojima River.

[Short distance from Nagahoribashi Station] Have a party with blowfish in a completely private room with a horigotatsu! Cheers with Hirezake! ! Crab and eel dishes are also available◎

[Kansai's first Grilled skewer eel specialty store] Kansai-style grilled eel specialty store featured in "Matsuko's Unknown World"

Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.

[2 minutes walk from Honmachi Station] Authentic eel cuisine with traditional flavors. Enjoy seasonal Japanese Cuisine in course and kaiseki meals.

Open every day & happy hour all day! ! Delicious eel and cheap sake, lunchtime drinks welcome! ! Sour from 199 yen! !

[5 minutes from Umeda Station] Enjoy the freshest fish and A5 rank beef in a relaxing Japanese space. From 5,000 yen with all-you-can-drink