Best Japanese Cuisine (Open Sunday) in Osaka

[About 2 minutes from Abenobashi Station] A high-quality hideaway for adults. Sushi where you can casually enjoy luxurious traditional Edomae sushi.

A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

``Kushiage'' prepared by `` Fried Skewers'' is served in an selection course with elaborate seasonal ingredients, accompanied by wine.

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

This is a notice

The evenings of December 22nd, 23rd, 24th, and 25th will be a Christmas dinner only course meal.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.

A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.

Enjoy seasonal fish and sake early! The afternoon course is also a night course, which lasts a leisurely 2 hours.

restaurant supervised by a famous store in Akasaka, Tokyo has opened in Namba. Traditional and authentic Edomae nigiri!

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

Domestic Japanese eel grilled over Tosa Bincho charcoal. Along with natural wine and sake.

◆An eel specialty store run by an eel wholesaler that has been in business for 90 years. The famous single eel is a masterpiece!

[Japanese Yakiniku (Grilled meat) that won't make you feel heavy] Yakiniku (Grilled meat) that is carefully selected for its meat quality, fat content, and producer, served in a relaxed atmosphere.

The pairing course will start on November 6th. Please enjoy our specially selected nigiri and other delicacies to your heart's content.

[1 minute from Namba Station] Enjoy a crab kaiseki meal with carefully selected crabs in a private room. Courses with all-you-can-drink start from 3,500 yen