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Founded in 1956. Enjoy ``Matsusaka Beef'' and ``Kobe Beef'' in courses. Teppan-yaki semi-private rooms available. For anniversaries and entertainment
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Directly managed by a long-established butcher shop ◆Enjoy high-quality Japanese black beef in a calm space Popular among customers from Tennoji/Tsuruhashi!Private rooms available
New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch
[5 minutes walk from Sakaisuji Honmachi Station] 3rd store opening in Umeda on Wednesday, July 31, 2024!!
A spectacular location where you can see the grandeur of Osaka Castle. Numerous feats that highlight the skills of sophisticated chefs
《Certified “Omi beef” designated store》Registered specialty store. "A5 rank Omi beef" at a price that can only be found at a specialty store.
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!
3 minutes from Kitashinchi Station ◆ Enjoy Japan's three major wagyu beef prepared in a variety of ways ◇
[5 minutes walk from Umeda Station] Beef specialty store where you can enjoy the highest grade Japanese black beef "Wahigyu" exclusive to our store in a variety of Meat Dishes
A5 rank carefully selected Japanese black beef Steak! ! A female chef welcomes you in front of the iron plate ♡
[Teppanyaki Togo] Kitashinchi branch
Grand Front Osaka 8F◇Enjoy high-quality Kuroge Wagyu beef and carefully selected ingredients from Okinawa with Teppan-yaki right in front of you♪
[For anniversaries/entertainment] Dinner time where you can enjoy Teppanyaki Steak at an open counter with a live feel.
The theme is "grill: grilled" and "vegetables." A simple yet profound cooking method that brings out the flavor of the ingredients.
We want to be a restaurant that satisfies the soul rather than the stomach. Enjoy the blissful Yakiniku (Grilled meat) prepared by a "meat master" who can talk about meat!
June store holidays: 19th (Wed) - July store holidays: 10th (Wed), 24th (Wed)