Udon (Wheat noodles) (Solo Dining) in Osaka

[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...

Addictive udon made with sophisticated soup stock and well-trained noodles. A wide variety of sake and other dishes such as chicken dishes are also available.

[3 minutes walk from Honmachi Station] Enjoy Creative Cuisine using natural dashi stock made by a dashi workshop and without any chemical seasonings added!

This restaurant mainly serves Osaka udon noodles made with carefully selected ingredients, but you can also enjoy a variety of obanzai and alcoholic beverages. Course available

We use a unique blend of wheat flour delivered directly from Kagawa, and then carefully boil the raw noodles that have been left to age in the aging room.

2 minutes walk from JR Izumifuchu Station❗️❗️❗️

At Umeda Kitamae Sakan, we offer Local Cuisine and delicacies from the fishing port where Kitamae ships stop by.

After training at a famous restaurant, the owner further refined his Japanese-style meal skills. In addition to udon, we also have a wide variety of Izakaya (Japanese-style bar) menu items!

[Open 24 hours, 5 minutes walk from Tanimachi 9-chome Station] A long-established udon restaurant with a history of about 50 years.

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.

[Robatayaki, Udon, Eel Nariya] Course with all-you-can-drink for 3,500 yen! We also have the rare eel hotpot!

[5 minutes from Shinsaibashi Station/Namba Station] Enjoy authentic Sanuki udon made with carefully selected soup stock ◎ Open until 5am the next day! Also for ladder sake

Pets are allowed on the terrace seats!

[5 minutes from Suita Station] We are proud of our authentic Shinshu soba and Kansai-style secret soup stock! There is plenty of food at night, making it ideal for Izakaya (Japanese-style bar) use.