Restaurants (Sake & All-You-Can-Drink) in Japan(page 21)

A new style of Chinese Cuisine dining with an emphasis on pepper★2.5 hours all-you-can-drink course from 4,880 yen

⇩We recommend that you make online reservations from the official website at the bottom of this page⇩

Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~

We are open from 4pm on weekdays.

5 minutes from Kannai Station, Isezaki Mall◎Enjoy raw lamb shoulder roast Genghis Khan (Mutton grilled on a hot plate) and all-you-can-drink lemon sour on the table♪

3 minutes from Ochanomizu Station ◆Enjoy fragrant dried fish and delicious sake in a quaint interior.

Sanroku's standard `` Grilled offal grilled over binchotan charcoal'' and ``famous dote stew'', as well as a variety of a la carte dishes only available at the Juban branch.

Riba Koma is a popular back alley Bistro.

Published in Michelin Tokyo 2016 and 2017! The second branch of Saigon Restaurants opens at Ikebukuro West Exit! !

[1 minute walk from Nankai Namba Station] Fill up your stamina with fresh clams and beef hormones that fill the iron plate! !

[Directly connected to Tokyo Station] Himono set meal during the day, Himono bar at night. Izakaya (Japanese-style bar) we recommend delicious dried fish and Japanese sake.

[5 minutes from Iidabashi/Kagurazaka Station] Energize Japan with a wide selection of bubbly sake and dishes made with seasonal ingredients and miso

[Short walk from Shibuya Station/Shinsen Station] Dine in the popular Oku-Shibuya area ☆ Enjoy seasonal ingredients from Tokushima Prefecture!!

We are open for lunch and cafe. Dinner is currently closed.

Directly connected to Subway Midosuji and Keihan Yodoyabashi stations. We will serve seasonal Fried Skewers and Grilled skewer in a stylish space.

Miyako Soba Izakaya (Japanese-style bar) Okinawan Okinawan Cuisine that goes perfectly with fresh goat sashimi, goat soba, and awamori.

The luxury of knowing the arrival of the four seasons through ingredients