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[3 minutes from Shinbashi Station/4 minutes from Ginza Station] [Private rooms available ◎ Perfect for entertaining] Enjoy high-quality Edomae sushi in a comfortable space]
THE KAWABUN NAGOYA, home to 400 years of history
[Digital art x counter] ■Many private rooms available■ Teppanyaki courses to enjoy with all five senses start from 6,980 yen.
[3 minutes from Shinsaibashi Station] A Sushi and horse meat specialty store offering a high-quality space for entertaining, private rooms, and banquets, as well as exquisite dishes and fine sake.
[3 minutes from Tanimachi 9-chome Station] Gentle Japanese-style meal with the aroma of high-quality kelp and bonito flakes ◆ Great for solo travelers, families, and groups ◎
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!
[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine
Private room guaranteed! Available on June 14th "Ebisu Ushimitsu" 2nd Anniversary Course now available
◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.
Private room for 2 to 80 people Yonezawa beef A5 sirloin Steak Entertain your loved ones with luxurious ingredients and the highest quality Italian Cuisine
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
Our specialty is earthen pot rice, which is polished on the same day and cooked to order. The meat is carefully selected Kuroge Wagyu beef from Kyushu!
A hideout in front of the famous station! Enjoy healthy, fresh horse meat in a casual setting in a designer space♪Welcome and farewell parties are available!
[1 minute walk from Shibuya Station] Motsu-nabe (Offal hotpot), Grilled skewer, and Kyushu cuisine Izakaya (Japanese-style bar)! Oyster Motsu-nabe (Offal hotpot) and mentaiko giblet hot Motsu-nabe (Offal hotpot) which is the most popular among women!
[Private room available, terrace seating for pets ◎] 5 minutes from Omotesando Station ◆ Enjoy USDA prime beef and authentic Italian Cuisine
[2 minutes walk from Susukino Station/Private room available] Carefully selected Tokachi herb beef, etc. served as Steak, shabu shabu, Sukiyaki, and Yakiniku (Grilled meat)
Savor the "superlative ice ripeness" delivered directly from Kagoshima and a variety of delicious sake. In a sophisticated Japanese modern space. Semi-private room available
The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎
Black Angus beef bistecca course 9,000 yen → Fair price 6,500 yen ~ (reservation required)