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[Directly connected to Nakasu Kawabata Station] French cuisine that continues to evolve in pursuit of maximum deliciousness
The owner, who is deeply fascinated by Kyoto culture, serves exquisite tea kaiseki cuisine with a Japanese spirit and a heart of hospitality.
Enjoy a luxurious time in a relaxing space. Enjoy French cuisine made with plenty of Hokkaido ingredients.
Urawa Innovative Restaurants Salt “SALT”