Best Restaurants (Takeout) in Japan(page 50)

[Take Route 12 to central Sapporo, turn left at the Shiroishi Chuo 1-3 intersection] We want you to eat delicious meat!

HASUO, Restaurants for adults offering new Korean Cuisine

A5-grade Matsusaka beef at a reasonable price★Enjoy the taste of this long-established restaurant, one of the top 100 restaurants, in Suzuka★15 minutes by car from Suzuka Circuit★

Enjoy a relaxing moment on your anniversary or birthday. Enjoy authentic Italian Cuisine with a view of the garden.

[Directly connected to Shinagawa Station, 4 minutes from Konan Exit] Enjoy the seasonal ingredients, the chef's skill, and the color of the dishes with all five senses.

[5 minutes from Kakogawa Station] Lunch is all about conger eel rice, and at night, there are 3 types of courses featuring local live wild fish and conger eel. For entertainment and anniversaries◎

[Directly managed meat wholesaler] In a casual space, we offer carefully selected high-quality meat that is delicious and reasonably priced.

Enjoy the finest Meat Dishes made with specially selected Japanese beef such as Hida beef and Mikawa beef to your heart's content.

Enjoy food and play while gazing out at the garden that overlooks Itsuku Island.

☆Certified as an excellent restaurant ☆Delivered directly from Tsukiji, Kesennuma every day! A Sushi where you can enjoy fresh and delicious seasonal ingredients for everyday use.

《Private rooms available》 Founded in 1955. The craftsman is particular about the ``seasonal'' ingredients from Akashi and the ``shari'' that brings out the flavor of the toppings.

Japanese-style meal that makes Wakayama's "delicious food" with all its heart [Sanhaha]

Thanks to you, we are celebrating our 19th anniversary!!

[5 minutes walk from Kiyomizu Gojo Station] Enjoy semi-custom-style seasonal Japanese Japanese-style meal and sushi in a hideaway in Kyoto

Enjoy a delicious meal while feeling the scale of Bali, Indonesia!

[3 minutes walk from Nakasu Kawabata Station] Delight in mizutaki, which boasts a soup full of umami, and Sukiyaki, which has been popular since its founding.

The finest Steak prepared with expert skill. A heartwarming moment with a dish that clearly highlights the contours of the ingredients.

Butcher's Seriousness . Steak shabu shabu Yakiniku (Grilled meat) to your liking. Enjoy your time in a safe space.

A high-quality encounter behind the noren curtain of Kyoto cuisine tea kaiseki that has been going on for over 150 years

Founded in 1945, we have been a popular restaurant serving Local Cuisine.