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1 minute from Odaiba-Kaihin Koen Station ◆ Our proud "special Gyoza / Dumpling" will make you want to drink alcohol ♪ Enjoy a fun party with a wide variety of menu items!
3 minutes from Ginza Station◆Enjoy charcoal grilling and a wide variety of gin and shochu in a warm, modern Japanese space◎Feel free to come
◆Near Yodoyabashi Station◆Delicious fish and delicious sake. A Seafood Izakaya (Japanese-style bar) that prides itself on morning market fresh fish and sake appetizers, from fisherman-style dishes to Creative Cuisine
■Counter seats are popular, where you can enjoy the finest sashimi, natural tuna, and top-quality dogfish cooked right in front of your eyes.■
Near Oimachi Station★Hidden Izakaya (Japanese-style bar) in a back alley! ! Fully private rooms and semi-private rooms available♪ Excellent ventilation with large windows.
[A long-established store that has been in business for 21 years] Affordable ``charcoal-Yakitori (grilled chicken skewers)'' grilled by skilled craftsmen ♪ Courses are also available for banquets ◎
Grilled local chicken and offal are delicious! A public bar in Roppongi!
A hidden gem in Kagurazaka ◆ Enjoy the famous ``Choiboshi'', which is made by grilling seasonal vegetables and fresh fish over charcoal, as an appetizer for alcohol. Tatami seats available
[5 minutes from Monzennakacho Station] We offer fresh Kumamoto horse sashimi, horse dishes, and Kumamoto shochu. Private rooms are also available.
Fresh local vegetables and carefully selected pork grilled over Kishu Bincho charcoal... A shop specializing in pork offal Grilled skewer using Kagoshima's Chami pork ``Yakiton'' ☆
Enjoy fresh yakitori, Yakitori (grilled chicken skewers), seasonal fish and vegetables!
Enjoy Hakata's food and alcohol! A robata Izakaya (Japanese-style bar) for adults using rich ingredients from Kyushu, including seafood from the Genkai Sea.
Right next to Akihabara and Iwamotocho [The 100 yen menu that changes every day is very popular] For parties ★ All-you-can-drink course with unlimited time
[3 minutes walk from Omiya Station] Authentic hand-made charcoal Grilled skewer and carefully selected alcoholic drinks in a comfortable space!
30 seats available◆Enjoy shabu shabu and sashimi made with local ingredients! Equipped with a sunken kotatsu, convenient for large banquets◎
Ohatsu Tenjin back approach! This is a restaurant that specializes in Grilled skewer and stewed pork offal, which is still rare in the Kansai region!