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A famous restaurant in Akasaka, Tokyo, which received one star for two years in a row in Michelin Guide Tokyo 2019 and 2020, has opened a new store.
A famous Shinjuku restaurant frequented by celebrities has opened in Aoyama. We offer authentic Edomae sushi and a variety of gems in a comfortable space.
Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill
[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen
Authentic sushi made by artisans, exquisite snacks. We will welcome you with high-quality food and attentive attention.
"Sushi anyone can enjoy the best of Japan at any time" A restaurant that is open all day and where you can eat authentic Sushi until the morning
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!
A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients
[3 minutes from Shimbashi Station] Enjoy Sushi and dishes made with seasonal ingredients along with alcohol. Enjoy a relaxing moment in a store with a downtown atmosphere
Akasaka's famous restaurant, which has won Michelin stars for eight consecutive years, has opened a sushi restaurant in Hakata. Fully equipped with private rooms that can be used in various situations
[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.
Authentic Edomae sushi made with 30 years of experience. We also have sister stores in Ginza, Aoyama, Shinagawa, and Osaka Kitashinchi.
[Tsukiji's largest restaurant] The main hall surrounded by 200 monitors is a must-see! ◆Private rooms available ◆Many fish dishes
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 5,980 yen
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
[Open late night from Monday to Saturday] Akasaka's famous restaurant that received one star in the Michelin Guide has opened.