Sukiyaki (Japanese grilled hotpot) (Sake & For Business Entertainment) in Japan

[Limited to 5 groups per day] Pork: Top quality Agu pork and Ishigaki beef shabu shabu & Sukiyaki Heated cigarettes available

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

A certified Noto beef store near Kanazawa Station! The only social contribution store specializing in premium Noto beef that requires reservations. I love the famous grilled food.

Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room

Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake

《Certified “Omi beef” designated store》Registered specialty store. "A5 rank Omi beef" at a price that can only be found at a specialty store.

50 years in Ginza. Elegant private rooms for 2 to 80 people. Entertain with the finest Yonezawa beef A5 sirloin Sukiyaki and shabu shabu.

A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.

Established 50 years ago. We offer Kaiseki cuisine, including the popular Tempura made with carefully selected seasonal ingredients.

[Spectacular view from the 32nd floor] shabu shabu and Sukiyaki specialty store filled with attentive hospitality

[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.

[Featured on the popular legal advice center] Introducing the summer-only stone-grilled course and all-crab course!

[3 minutes from Ebisu Station] Buy a whole head of Saga beef champion beef!! Super rare!! Top quality meat is now in stock.

Japanese-style meal masterpiece that brings out the seasonal flavors of Yonezawa beef. Providing a moment of bliss in an extraordinary space full of charm

[Completely private rooms available] We use aged meat that is packed with the original flavor of meat. Enjoy the marriage of the world's three greatest delicacies and Wagyu beef

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

For private entertaining or banquets at Tennoji Station or Abenobashi Station. Enjoy Yakiniku (Grilled meat) (grilled meat) made with Japanese black beef prepared by a butcher!

Enjoy the blessings of Japan's four seasons in a high-quality space. Fully equipped with private rooms that can be used for entertainment and dinner parties

Valuable A5 grade Hida beef at a reasonable price◎In a relaxing space with jazz music for anniversaries and special days

[All seats are completely private! Summer-only course available] This is a sister store of the popular restaurant featured on the popular legal advice center.