Fugu (Pufferfish) (Stylish) in Japan

Truly delicious, in the middle of the season, selected by the fishmonger! Enjoy the fish caught that day in your favorite way◎

A relaxing space [2 minutes walk from JR Kichijoji Station] A pure Japanese Cuisine restaurant where you can feel the seasonal flavors of Japan

2 minutes from Oimachi Station◆Enjoy seasonal Japanese Cuisine where tradition and creativity intersect. From individuals to special occasions

A counter kappo restaurant that prides itself on seasonal ingredients and seasonal alcohol. We offer unconventional "new Japanese-style meal"

[5 minutes walk from the station] Founded 300 years ago Once you pass through the curtain, you are in Kyoto. Private rooms available depending on the usage situation◎

[Hidden house in Nishi-Ogikubo] Enjoy seasonal blowfish cuisine in a special space that accommodates three groups a day. For meetings, betrothals, and entertainment.

[5 minutes from Chiba Chuo Station/10 minutes from Chiba Station] We offer authentic and delicious blowfish at a reasonable price.

[A long-established Kaiseki restaurant in Okazaki] Enjoy a quality moment in a relaxing Japanese private room. Seasonal ingredients are arriving one after another.

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.

Enjoy the taste of Toyama and seasonal foods from all over the country. Have a special time with Kaiseki cuisine and delicious sake

Fully equipped with private rooms [4 minutes from Tameike-Sanno Station] Enjoy the charm of blowfish using various techniques! A blowfish specialty store where you can enjoy the course

Japan's first Kinmedai specialty store. Luxury goldeneye sea bream at a reasonable price! Special Japanese-style meal and local sake from all over the country.

[Perfect for any banquet!] Enjoy fresh fugu and crab dishes all year round ◎ Summer limited! Introducing the conger eel menu ◎

5 minutes from Chiba Chuo Station ◆ Restaurants you can enjoy Kaiseki cuisine made with carefully selected soup stock without straining your shoulders. Great for celebrations ◎

This is a Japanese-style meal restaurant where you can enjoy authentic Shimonoseki fuku cuisine and seasonal seafood while looking out at the currents of the Kanmon Strait.

A variety of seasonal dishes carefully selected by the head chef.

A variety of Edomae Sushi and Japanese cuisine, created by a second-generation owner who has inherited the taste of a long-established restaurant. For entertainment, banquets, and family anniversaries◎

From August 9th to August 18th, we will be open from 12:00 to 23:00.

[5 minutes walk from JR Kyoto Station] Enjoy the summer delicacy of conger eel! Compare and taste live and aged fugu! Fully private rooms available ◎