French (Wine) in Japan(page 5)

[Directly connected to Shibuya Station] A French cuisine bar where you can casually snack! Shibuya Stream 2F!

Italian Cuisine & French cuisine fusion cuisine! Restaurants floating on the sea with a panoramic view of Minato Mirai

A casual Bistro in the downtown area. We offer Western Cuisine prepared by experienced chefs in a stylish space where you can enjoy without straining yourselves.

Enjoy a once-in-a-lifetime French cuisine with all five tastes and senses

Feel free to enjoy French cuisine and Japanese-style meal [4 minutes walk from Shinsaibashi Station, 3 a.m., open every day, Sonjuku] ★ For drinking parties and dates ♪

Authentic Bistro cuisine and champagne restaurant

[Hankyu Grand Building 30F] Enjoy original Italian Cuisine cuisine in an extraordinary space with a night view from 120 meters above ground

French national food! The best raw meat tartare in Paris! The chef who knows the best about French meat culture in Japan!

★Directly connected to Nihonbashi Station & Takashimaya★For welcome and farewell parties and celebrations...for a limited time only! Pork saute using Kagoshima black pork

The highest quality Tajima beef is charcoal-grilled in a hearth kiln. Enjoy the rich flavor and delicate texture of meat, and enjoy the finest luxury.

A relaxing space located in a corner of Kagurazaka. Delight in the beautiful French cuisine created by tradition and originality.

[5 minutes from Kyobashi Station] Michelin award for 8 consecutive years! Many types of game and ingredients shipped directly from France!

We also recommend Restaurants pairings that express Hokkaido's four seasons on a single plate!

[5 minutes from Shinjuku Station] Reservation-only Bistro for adults Enjoy meat and wine in a hideaway with no signboard in the center of the downtown area

Carefully selected Kobe beef and carefully selected Kuroge Wagyu beef. Fired with Kishu Bincho charcoal using a furnace kiln. The best pasteurization in the East and West.

[5 minutes from Kamakura Station] Enjoy modern French French cuisine made with local vegetables and their aroma and fermentation in a historic space

Specialty foie gras monaka and seasonal chef's choice course: casual French cuisine with a playful touch

We recommend making online reservations through the reservation section on our website and Instagram.

[Kyoto Gion x Completely private room] Kyoto Kaiseki-style French cuisine incorporating seasonal delicacies to enjoy in a private space