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10 minutes from the airport [Meat pervert group] Okinawa's only "certified Omi beef designated registered store" A restaurant where you can eat real Ishigaki beef
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.
A completely private Yakiniku (Grilled meat) restaurant that aims to be the pinnacle of Yakiniku (Grilled meat) for the masses.
[Only a few seats left on Monday, August 5th!] Please contact us!
Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.
The Nagara main store has the longest history among the Bakuro family. You will be drawn into its charm from the moment you enter.
Enjoy charcoal-Yakiniku (Grilled meat) carefully selected from only female Omi beef in a warm space built from a fully renovated Gion townhouse.