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~Selected best Wagyu beef grilled to the best doneness~
Vegetable Italian Cuisine food in Nishiazabu.
An authentic yakitori specialty store that overturns the concept of yakitori, located in a quiet alley in Higashizakura.
If Italy had a province called Kyoto
Enjoy set meals made with fresh fish and shellfish at affordable prices ♪ A hidden gem [Hakata Gomasabaya]!
The Art of Meat with Layered Flavors: Enjoy Kuroge Wagyu Beef and the Changes of the Seasons at a Meat Dishes Full of Originality
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
[5 minutes walk from Ropponmatsu Station] Enjoy carefully selected “one dish”. Materials, vessels, and space create a moment that pleases all five senses.
While following the traditions of Japanese Cuisine, you can enjoy seasonal dishes that are not bound by the framework at a hideout in Nishiazabu. Completely private room available
[3 minutes from Shirokane Takanawa Station] This is an adult Yakiniku (Grilled meat) restaurant that specializes in only A5 rank female Kuroge Wagyu beef.