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A natural Omi restaurant that takes advantage of the freshest Omi vegetables and Omi beef, one of Japan's top three Wagyu beef ingredients.
Dishes made with plenty of seasonal vegetables and natural wine
[4 minutes walk from Takatake Station] Enjoy Tempura and easy-to-eat tempura and Local Cuisine!
Enjoy "home-style hospitality" in a limited space of only 6 tables. <Reservation required until the day before>
Enjoy natural cuisine that takes advantage of the freshest Omi vegetables and Omi beef, one of Japan's top three Wagyu beef ingredients.
■NEW OPEN on November 21, 2023■Plenty of the freshest Omi vegetables! farmhouse Restaurants
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