Angler (For Dining wih Friends and Colleagues) in Japan

Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.

[1 minute from Omori Station] Enjoy a wide variety of alcoholic beverages and a variety of Japanese-style meal cuisine! Courses available, banquets and private rooms available◎

■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■

Spring and summer, eel!! In winter, delicious monkfish hotpot!! We look forward to your a la carte reservations.

It's only a 15-minute drive from Hitachi Seaside Park! We also recommend fresh Seafood dishes such as rice bowls and set meals!

Near the station! ! ``Tenmasa'' is a Local Cuisine restaurant founded in 1962 that uses plenty of fresh ingredients.

We offer Ibaraki Local Cuisine using fresh seafood, Anglerfish, and natto caught at local ports at low prices.

We accept reserved banquets! (※The number of people reserved is negotiable) Please feel free to contact us.

Please enjoy the seasonal taste delivered directly from the fishermen. You can smoke at your seat. We still have live crabs.

"Anglerfish hotpot" is made using the secret method of a specialty store that has been around since the end of the Edo period. Please spend your important day in a private room.

[Corona countermeasures/private rooms available] Enjoy Uomasa's unique monkfish hotpot and seasonal dishes.

[Established 64 years] Anglerfish hotpot, blowfish dishes, Japanese-style meal

A hideaway located within walking distance from Gion-Shijo Station, Kyoto ◆Enjoy Kyoto cuisine carefully prepared with carefully selected ingredients